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Did You know you can reserve any of our product below? Just let us know which market you will be attending and what you would like us to ..read more
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MENU: - Chilled Gazpacho - Colorful Lentil Salad - Asparagus, Pea, Quinoa and Lemon salad - Eggplant Salad - Bean, Tomato and Cilantro ..read more
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Our Fresh Berry Tart is made with a sablé breton (shortbread) crust. We top it with a fruit coulis and seasonal organic berries and ..read more
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“Fraisier” comes from the French word “fraise” which means “ strawberry". A fraisier is a classic French strawberry layered gé ..read more
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Champenois is a light and delicate cake, with three layers of génoise interspersed with a light champagne-flavored mousse, Cognac-infused ..read more
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Our Lemon Meringue Tart has a buttery shortbread crust. It is topped with zingy lemon curd followed by a soft toasted sweet Italian ..read more
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Orders are coming in! Place yours now to guarantee you will get your favorite flavor for your holiday dinner. Quantities are limited! "Bû ..read more
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Come this Sunday to Hyde Park Farmers' Market and learn how to make a “Brie En Croute” by Simply French Cuisine using My Artisano # ..read more
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"Bûche de Noël" is a traditional french log shaped cake served during the holiday season. Ours is a modern version with different ..read more
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Here is what you can find this weekend at market! Come before we sell out. IT IS BACK!- Bean, Tomato and Fresh Cilantro Dressing Salad( ..read more

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