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There is another art to the culinary industry - that of business and entrepreneurship. Culinary school helps you prepare for both.

The post Business and Entrepreneurship: The Other ‘Arts’ of Culinary School appeared first on Escoffier.

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Online culinary school offers an effective, engaging alternative to on-campus programs, helping students across the country learn about the culinary arts.

The post Understanding the educational processes driving online culinary schools appeared first on Escoffier.

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Aleta Diederich works at the Herbfarm in Washington. For Aleta Diederich, there were two possible routes her life would take...

The post Alumni Spotlight: Aleta Diederich appeared first on Escoffier.

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Online pastry students who want to be at the cutting-edge of conservation can use their discarded sourdough starter in a variety of dishes.

The post Cooking With Sourdough Discard appeared first on Escoffier.

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We've reached a tipping point where restaurants that aren't providing vegan options may be ultimately be hurting themselves.

The post How Important Is It to Have Vegan Options on Your Menu? appeared first on Escoffier.

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Online culinary students who want to stay current with culinary trends should pay special attention to functional foods as they home their craft in the kitchen.

The post Everything You Need to Know About Functional Foods appeared first on Escoffier.

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Matcha is an increasingly popular ingredient, both as a standalone beverage and as a unique taste in a variety of foods.

The post Making Matcha a Match for Your Menu appeared first on Escoffier.

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The widespread availability of restaurant jobs and tight labor market mean chefs and restaurants have to find new strategies for recruiting dependable staff.

The post Enduring the Restaurant Labor Shortage appeared first on Escoffier.

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Foam containers are on their way out in an number of states and cities.

The post How Will Bans on Polystyrene Containers Affect Takeout and Delivery? appeared first on Escoffier.

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We’re going to go bold here and say that if there’s food known as being all-American, it’s hot dogs and...

The post Homemade Hot Dog & Hamburger Buns appeared first on Escoffier.

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