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As an avid golfer who travels the world, Bill Oakley understands the nuances of course management. In each case as he has traversed the ..read more
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Baseball fans craving a hot lobster roll from Fenway Park, a pulled pork pierogi hoagie from PNC Park, or a beer-can chicken sandwich ..read more
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Managing people and holding them accountable is one of the hardest things to do, especially in a restaurant. As a restaurant owner or ..read more
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Lookaway Golf Club hosted an event displaying the Stanley Cup that was attended by local police officersArticle contributed by Ryan ..read more
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Article contributed by Paul P. Rooney, Ellenoff Grossman & Schole LLP Employers in New York City have, for some time, been held to ..read more
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Article contributed by Danielle Fantasia, Sales & Marketing, for Motion Technology Inc.  Back to school and back to reality! ..read more
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People can now receive updates directly from their favorite local restaurants with Yelp Connect and new Waitlist features help them plan ..read more
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Many might argue that the equipment and supply industry is very old school in their thinking and the way they do business. Everything is ..read more
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Direct contact with the public is a necessary component of work in the hospitality industry, exposing your employees to various risk ..read more
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Boston based Alchemista has made its mark in Boston and continues to grow with a new expansion in Brooklyn, NY. The Christine Marcus led ..read more

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