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A warm and delicious way to start the day, this chocolate cherry vegan baked oatmeal is sure to be a hit with both kids and adults! Make it the night before to keep your morning simple and stress free!

Are you an early riser? Do you like to get up with the sun, get ready, and take your time making a nice breakfast?

Or would you rather rest as long as possible, without sacrificing a delicious breakfast?

If you like your sleep, but also like your breakfast, this vegan baked oatmeal is for you.

This baked oatmeal can be prepared the night before, and store in the refrigerator. In the morning, just pop it into the oven before you start getting ready, and by the time you’re showered and dressed, this warm breakfast will be waiting for you and your family.

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A hearty and healthy breakfast that’s quick to make, this quinoa porridge with mixed berries is a great way to start your day! This is an easy gluten free breakfast option that’s allergy friendly and tasty.

Do you change what you eat for breakfast for different seasons?

I tend to crave different things depending on the weather. In the winter, I might eat a heavier breakfast – maybe sausage and potatoes, or baked oatmeal.

But sometimes I still want a warm breakfast even in the summer. This quinoa porridge is an excellent breakfast for the warmer weather. It’s filling, but it’s not too heavy. When topped with seasonal fruit, it’s a delicious, gluten free way to start your day.

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These little no-bake cookies and cream ice cream pies are a favorite easy summer treat! This version is dairy free and gluten free, too! Make these in minutes, and enjoy!

It’s hard to believe, but we are approaching the time of year when I don’t want to turn on my oven. It will be hot and humid, and just not the right weather to fire up the oven.

But, there are still occasions where we just want a treat. Of course we often get our sugar rush from s’mores around the fire pit at night, or from a batch of yummy homemade vegan chocolate ice cream.

This recipe for mini cookies and cream ice cream pies is even easier than homemade ice cream.

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This delicious savory roasted asparagus takes just minutes to make and is sure to become a new favorite side dish! The cheesy flavor is so tasty, and it’s dairy free and vegan, too.

Do you get excited at this time of year, when you finally start to see some signs of spring? Whether it’s in the yard or the garden, or in the grocery store, I love it when we start seeing more green.

It’s a relief, isn’t it, after lots of cold, dreary days?

The past couple of times I’ve been to the grocery store I’ve seen lots of fresh asparagus. And not the thick, woody asparagus…the thin, tender asparagus that’s so delicious and easy to eat.

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The Pretty Bee by Kelly Roenicke - 2w ago

Homemade Paleo BBQ sauce is delicious and very simple to make! This recipe is perfect for chicken, beef, or pork. Get ready to ramp up the flavor of your favorite summer grilling recipes!

Did you know…barbecue sauce is so easy to make?

Doesn’t it make you happy when you find out how easy it is to make something from scratch?

I must admit that I used to purchase barbecue sauce. It is just one of those things that I thought was easier for me to grab from the store than to make it at home. But then one day we were out of sauce, and I decided to try to make my own homemade barbecue sauce.

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The Pretty Bee by Kelly Roenicke - 2w ago

Gluten free meatloaf is a delicious meal to enjoy on a Sunday afternoon. This homestyle meatloaf is just right when served with dairy free mashed potatoes and gravy.

My mom made the best meatloaf when I was growing up. It was a delicious, classic recipe that I always looked forward to.

There’s nothing as delicious as a homemade meatloaf with creamy, buttery dairy free mashed potatoes on the side. It’s a perfect meal for a slow Sunday afternoon, or for a special family meal.

You might wonder if it’s possible to make an allergy friendly, gluten free meatloaf that actually tastes good. Yes, it is very possible! With the right ingredients, you can enjoy a delicious meatloaf that’s free of the common allergens.

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Chocolate zucchini cake with coconut cream frosting is a delicious and beautiful dessert that’s gluten free and vegan. A rich chocolate cake is a perfect sweet treat to enjoy this summer!

You know how sometimes you want to be fancy, but you really don’t have time to be fancy?

Maybe you have a party coming up, and you have visions of a beautifully decorated cake…lots of swirls and rosettes, and a perfectly smooth frosted top. And then you look at your house and realize that you also need to do the laundry, vacuum, feed your children, and by the way, all your icing tips have disappeared because someone thought they were “robot fingernails.”

Sound familiar?

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Dinner has never been easier! Enjoy a complete meal in one pan with these sheet pan chicken thighs and veggies! This is an easy gluten free and dairy free meal the whole family will love.

I’m a huge fan of easy dinners. I suppose everyone is, right?

No one wants to come home after a long day and embark on a complicated dinner recipe. Everyone is hungry, and you need to make food now!

While you’re tossing fruits and veggies and gluten free crackers at the kids to get them settled, you can take a few minutes and throw together these sheet pan chicken thighs. With the addition of onion, asparagus, and peppers, this is a delicious meal that’s filling and super easy to make, too.

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This strawberry banana coconut smoothie is as pretty to look at as it is to drink! This dairy free smoothie is a delicious allergy friendly breakfast.

This strawberry banana coconut smoothie is 100% for sure the easiest smoothie you will ever make. It’s so silly simple I wondered if I should post it, but it’s my favorite right now, so I figured why not?

One of the easiest breakfast options is a smoothie. If you have food allergies, it’s easy to make a smoothie that suits your dietary needs.

Dairy free? Use non-dairy milk or juice.

Nut free? Leave out any nut butters. Use sunbutter in your smoothie if you wish!

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These double chocolate vegan gluten free donuts are baked in a donut pan and topped with a rich chocolate frosting! A perfect donut for a weekend treat. 

If it’s the weekend, you might be craving a special treat. A run to the bakery, or maybe the donut shop is a fun Saturday morning activity.

Or if you’re like our family, and can’t do donut shops due to the stray nuts, eggs, dairy, gluten, soy,  or (insert other allergen here), then you may want to stay home and make donuts. I have just the recipe for you with these double chocolate gluten free and vegan donuts!

You know, is there ever a time when a double chocolate donut isn’t a good idea?

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