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Tomato Peach Salad is a celebration of, obviously, tomatoes and peaches, two delicious fruits that come to harvest at the same time. It made sense to combine sun ripened tomatoes and juicy peaches in a salad. Peach Season is Here The time of year to get fresh local peaches is now. We can buy importedRead more

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Grilled Pork Tenderloin is a simple, delicious, and economical summer meal. It’s tender, juicy and flavourful with just the right amount of char, and I love that this meal comes together in about 20 minutes. About Pork Tenderloin The pork tenderloin is a very tender and mild flavoured cut of meat. Like chicken, this leanRead more

The post Grilled Pork Tenderloin appeared first on The Food Blog.

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Coconut Mousse is a light and airy dessert, not too sweet, and full of creamy, coconut flavour. Light and rich at the same time, it will be sure to please everyone. What is a Mousse? Mousse, in French, means, foam, or froth. These light, airy desserts are usually based on whipped cream or egg whites.Read more

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Lemon Garlic Grilled Shrimp are one of my favourite grilling recipes. Shrimp grill up quickly, and the grill imparts a smoky flavour that’s perfect for shrimp. Is it a Prawn or a Shrimp? The words “prawn” and “shrimp” are used interchangeably, and many people think that a shrimp is simply a small prawn. However, shrimpRead more

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Grilled Chipotle BLT Cheeseburgers are a summertime favourite for us. I’ve livened up this delicious American classic burger with a little hit of  chipotle spice and smoky flavour. The perfect burger starts with the beef The best ground beef for the juiciest burgers shouldn’t be too lean, because the burgers will be dry. It shouldn’tRead more

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Cucumber Melon Salad  is a colourful, refreshing salad. It’s perfect with grilled meats or fish, and great for summer picnics and potlucks. Cucumber Ribbons As cucumbers start to come on in the garden, I’m always trying to come up with new ways to use them. For this salad, I used a spiralizer to make cucumberRead more

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Rhubarb Gin & Tonic is a refreshing way to toast spring’s arrival. Since rhubarb is one of the first edibles to show up in the garden every spring, it’s fun to come up with new ways to use it, and the start of patio season means cocktails. Last month I made a bubbly and deliciousRead more

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Strawberry Dutch Baby with Pecans is an easy and delicious way to make breakfast or brunch special for Mother’s Day, or any day. This dutch baby recipe, made with almond flour, is gluten-free, so everyone can enjoy it. What is a Dutch Baby? A Dutch Baby is a large, baked pancake, very similar to aRead more

The post Strawberry Dutch Baby (Gluten Free) appeared first on The Food Blog.

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Grilled Asparagus Stuffed Chicken Breasts are an easy and delicious way to keep using that spring asparagus, and get back to the grill. Last week, I made a Ham & Asparagus Fritatta, but I still can’t get enough asparagus while it’s in season.If you are all about asparagus, too, try Asparagus Puffs, or Lemon Pappardelle Asparagus Pasta.Read more

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Prosecco Margarita Cocktail; the perfect way to toast Cinco de Mayo, which is next week. But, also, this sparkly margarita cocktail is a perfect drink for any time there that are cocktails to be had. What is a Margarita? There are several different, and interesting versions of the origins of the margarita cocktail. Check themRead more

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