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Larder Love by Karon Grieve - 22h ago

Larder Love

  Chilled soups are wonderful in summer, I love serving them at a supper party or just for indulging myself at lunch time whilst sitting amongst the flowers. This chilled prawn and cucumber soup is just perfect for a bit of summer time chillin’. That sounds really pretentious doesn’t it, sitting amongst the flowers. Actually...

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CHILLED PRAWN AND CUCUMBER SOUP

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Larder Love by Karon Grieve - 6d ago

Larder Love

Cranachan, that oh so Scottish dessert packed with whipped cream, raspberries, oats, whisky and honey, what could be better? Well you could try turning it into my cranachan ice-cream to make it even more of a treat. I came up with this recipe after I’d writted my baking book Simply Scottish Cakes & Bakes which...

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CRANACHAN ICE-CREAM

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Larder Love by Karon Grieve - 2w ago

Larder Love

Not content with strawberry pesto, now she is adding strawberries to salmon, whatever next? Yes this strawberry salmon salad is my latest in the make-use-of-all-the-gorgeous-strawberries-in-the-garden venture and I have to tell you it’s marvelous. Strawberries are sweet and juicy but they pair well with black pepper and balsamic vinegar, both on the savoury sacale. Salmon...

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STRAWBERRY SALMON SALAD

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Larder Love by Karon Grieve - 3w ago

Larder Love

Smoothies are great at any time of year but a summer smoothie is just the thing on a warm summer’s morning when you want breakfast to be healthy and maybe sipped whilst sitting outside enjoying the weather. That of course is a bit  of a dream if you happen to live in Scotland. Smooth operator...

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SUMMER SMOOTHIE

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Larder Love by Karon Grieve - 1M ago

Larder Love

Lamb koftas are basically meatballs that can hail from the Middle East, Asia or India. The actual word ‘kofta’ comes from the classical Persian for ‘rissole’. So we are talking meatballs here, spicy meatballs and who doesn’t love good old meatballs. My simple lamb koftas are packed with spicy flavours and with a herby touch...

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LAMB KOFTAS

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Larder Love by Karon Grieve - 1M ago

Larder Love

Yes you did read that right, strawberry basil pesto, a sweet pesto, what a novelty! The word pesto comes from the Italian to pound and as you make this in the same way as you make other pestos, the lack of parmesan and garlic, oh and okay olive oil doesn’t really matter, at least not...

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STRAWBERRY BASIL PESTO

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Larder Love by Karon Grieve - 1M ago

Larder Love

Let’s get herbal! Everything you could ever want to know about herbs and essential oils and how to use them in everything from cooking to health, cleaning, home fragrance, beauty and so much more……. Herbs are my passion Anyone who knows me knows I am passionate about herbs. It was herbs that got me started...

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Herbs And Essential Oils Bundle

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Larder Love by Karon Grieve - 1M ago

Larder Love

Oh dear I dread to think what Italians would think of this asparagus quinoa risotto, using quinoa instead of that gorgeous creamy risotto rice, treachery at least! But let’s not think about what others think and just go right ahead and make our risotto with quinoa if we want to, and I do today. Quinoa...

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ASPARAGUS QUINOA RISOTTO

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Larder Love by Karon Grieve - 1M ago

Larder Love

It is summer time ad what is better than sipping a well chilled tipple in the garden of an evening with friends. This homemade summer thyme liqueur is just perfect for summer sippin and also makes a great foodie gift for any time of year. This is rather like lemoncello liqueur, that gorgeous drink so...

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SUMMER THYME LIQUEUR

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Larder Love by Karon Grieve - 2M ago

Larder Love

Ah the zinginess of fresh lemons, they make my mouth water just thinking about them. While fresh lemons are great  to have on hand for your G&T (a must!) or for cooking, preserved lemons are useful too and these lemons in oil are so handy to have in the larder.   I make lots of...

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LEMONS IN OIL

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