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I am raising as a working mother. This is, however, not happened to me while growing up in a direct sense. My mother was a housewife which means she didn’t leave the house every single day but she was busy with other things within the abode. We had a joint family of more than twenty...

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The post Chocolate Cupcake with Chocolate Buttercream Frosting appeared first on Debjanir Rannaghar.

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It is been long after my “How to start a food blog“post. I felt it is high time to come up with the next installment from the same series. I was about to publish the 2nd part titled as “Social Media and Food Blogging” but I realized that post required a few positive catalysts to...

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The post Pinterest for Food Bloggers! Is it worth using Pinterest to increase Food blog Traffic? appeared first on Debjanir Rannaghar.

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“Hey, look Mehebub over there! Machwala dada is having Dim Bhora Parshe Mach! Let’s pick some. I will make Shorshe Bata diye Parshe Macher Jhal. It is been Long when we have had it with steamed rice.” this was me to Mehebub upon seeing fresh Mullet aka Parshe mach at Patuli floating market a few days...

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The post Shorshe Bata diye Parshe Macher Jhal | Mullet Fish in Mustard Gravy appeared first on Debjanir Rannaghar.

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“Hey, are you making Double ka Mettha for my birthday dinner! Oh No!” this was the birthday boy (my worse half) upon knowing there will be double ka Meetha for dinner! I was quite shocked seeing his reaction. As much as I know this is one of his favorite desserts. I, in fact, make it quite...

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The post Hyderabadi Double ka Meetha appeared first on Debjanir Rannaghar.

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