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Attention to detail is the theme for New Jersey’s newest farm brewery. Source Brewing’s owner, Philip Petracca, seems to have thought ..read more
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You can’t help but want to go to a restaurant called Salted Lime. It just sounds fun—and it is. One of the newest restaurants on the ..read more
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The writer was invited to visit Spoony Sweets and the meal was complimentary. Move over acai, there’s a new bowl in town. A passion for ..read more
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Where I Was Old Glory Kitchen + Spirits, Keyport, NJ When, Exactly Tuesday, July 30, 1:38 p.m. Where I Sat At the close end of the bar, ..read more
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The writer received a complimentary hotel stay and meals during her visit to Cape May. All opinions are her own.  Cape May is one of New ..read more
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This article is part of Jersey Bites’ seven-part series focusing on women chefs in the Garden State. When Martyna Krowicka was in high ..read more
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This sponsored story is brought to you by B2 Bistro + Bar, in Red Bank. The event is hosted by B2 Bistro, Red Bank, and Diplomático Rum. ..read more
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The I Never Sausage a Hot Dog! Project Continues to Grow Good news, hot dog lovers. Jersey Bites writer Mark Neurohr-Pierpaoli has taken ..read more
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Where I Was The Butcher’s Block, Long Branch, NJ When, Exactly Tuesday, July 16, 2:02 p.m. Where I Sat I was blown away well before I ..read more
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Although it’s one of New Jersey’s hippest towns, Red Bank has been a little slow in jumping on the good beer bandwagon. Red Bank ..read more

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