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Ahoy! It's that time of year again: Talk Like a Pirate Day. We know you've been waiting for it. Forever wants to help you celebrate and ..read more
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Apple-picking, jack-o-lanterns, artisan foods—whatever the theme, nothing says fall like a local festival. Here are 12 of our favorite ..read more
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OFFICIAL RULES   NO PURCHASE NECESSARY TO ENTER OR WIN. This sweepstakes (“Promotion”) may only be entered in or from the 50 United ..read more
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[hbg-title isbn="9781538763186" /] MAKES 12 SERVINGS Prep Time:  20 minutes | Bake: 25 to 30 minutes Hands-down, this is the one- ..read more
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[hbg-title isbn="9781538763186" /] MAKES 6 SERVINGS Prep Time:  20 minutes | Marinate: As little as 20 minutes or up to 4 hours | ..read more
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David Baldacci by Tiffany Sanchez - 6h ago
[hbg-title isbn="9781538763186" /] ENOUGH FOR 1 (12-INCH) SKILLET PIZZA Prep Time:  10 minutes | Rise: 1-1/2 hours INGREDIENTS 3 ..read more
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[hbg-title isbn="9781538763186" /] MAKES ABOUT 16 (3-INCH) LATKES (6 TO 8 SERVINGS) Prep Time:  40 minutes | Cook: 4 to 6 minutes ..read more
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OFFICIAL RULES   NO PURCHASE NECESSARY TO ENTER OR WIN. This sweepstakes (“Promotion”) may only be entered in or from the 50 United ..read more
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David Baldacci by Clare Haugh - 2d ago
Once you’ve strolled along the canals, snacked on cicchetti, and gazed at the mosaic of the Basilica di San Marco, take some time to ..read more
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So you’ve admired Florence’s famous Renaissance art, biked along the Arno, and sipped a Negroni during aperitivo hour — now what? ..read more

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