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xiaoEats by Xiaoeatsadmin - 3w ago
I have always been a big fan of meal prepping and packing my lunches for work. I make healthier food choices, am kinder to my wallet ..read more
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xiaoEats by Xiaoeatsadmin - 3w ago
When it comes to Michelin stars, I have mixed feelings. On one hand, the few 3 star restaurants I’ve dined at have been truly ..read more
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xiaoEats by Xiaoeatsadmin - 1M ago
It’s been 3 months since I returned to work from maternity leave and the biggest challenge has been learning to balance work (starting ..read more
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xiaoEats by Xiaoeatsadmin - 2M ago
Continuing our tradition of splurging at a Japanese restaurant for my birthday, Stephen and I headed to Jugemu last November. We booked an ..read more
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xiaoEats by Xiaoeatsadmin - 3M ago
Our last trip to New York City was to celebrate a milestone birthday for Stephen, so of course steak was on the itinerary. I narrowed down ..read more
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xiaoEats by Xiaoeatsadmin - 4M ago
Tachi opened early 2018 and brought a whole new way of eating sushi to Toronto. The restaurant, located in Assembly Chef’s Hall, has ..read more
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xiaoEats by Xiaoeatsadmin - 4M ago
Jiro Dreams of Sushi is one of my favourite documentaries. After watching the film I had dreams of visiting Chef Jiro Ono’s 3 Michelin ..read more
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From day 1 of my maternity leave, Stephen and I talked about taking a trip to Asia before I returned to work. The idea of a long haul ..read more
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xiaoEats by Xiaoeatsadmin - 6M ago
Last December, Stephen and I were downtown for a restaurant event that left us in search of a second dinner. Having parked in Chinatown we ..read more
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xiaoEats by Xiaoeatsadmin - 6M ago
After a wonderful dinner experience at Toca, I was very excited to be invited to the launch of their new Italian Saturday Brunch buffet. ..read more

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