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The Pierre Gagnaire restaurant on the 36th floor of ANA InterContinental Tokyo is awash with childlike excitement. It’s a homecoming and ..read more
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You’ve saved up to fly to the Japanese capital (or to explore more of Japan if you already live here) and you walk into a trendy izakaya ..read more
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Japanese maid cafés are all about fantasy wish-fulfilment. By dressing waitresses up in maid costumes and having them address the guests ..read more
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While Japanese cuisine, sake and whisky are in vogue at London’s fine dining establishments, Japan’s winemakers continue to be on the ..read more
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I slip off my watch and slip on the same pristine white jacket and pointed cap worn by professional sushi chefs throughout Japan. The vast ..read more
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When I meet sushi chef Shun at his restaurant Hey Rasshai, he is wearing the usual white chef’s jacket. His flowing mane is tucked under ..read more
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2019 has been good to Disney. So far, three of the year’s highest-grossing movies have been Disney productions, with the third one, ..read more
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As Tokyo prepares for the 2020 Olympics and Paralympics, restaurants, hotels and cultural hubs are preparing to accommodate a wave of ..read more
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Coffee. For some, it’s a daily necessity, for others it’s simply an occasional pick-me-up. Some like it when each bean is carefully ..read more
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Amongst the frills, rococo frames, room-wide mirrors and velvet furniture that adorn Daikanyama’s over-the-top, luxurious restaurants, ..read more

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