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The vast and wonderful firmament of liqueurs spans the world in over a hundred hues and flavours! Capturing the spirit of Africa is Amarula, a lovely smooth cream liqueur produced by Distell, South Africa, that owes its unique flavour to the presence of fruit from the African marula tree which grows in subequatorial Africa. The [...]

The post Amarula Vanilla Spice – The Spirit of Africa appeared first on Sommelier India.

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Steven Spurrier was in Delhi recently to launch his Memoirs, Wine – A Way of Life. At an exclusive Sommelier India evening, he talked about the book, signed copies and mingled with the wine community at the Pullman Aerocity, New Delhi. View photographs from the event.

The post Steven Spurrier’s Memoirs launched in India by Sommelier India – View photographs appeared first on Sommelier India.

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“It is good to start from the past!”, said Florent Bouvier, Business Development Manager, Hong Kong, South East Asia-Pacific, Baron Philippe De Rothschild, Orient, as he welcomed guests to Mouton Cadet Baron Philippe De Rothschild 3.0 Reborn, an exclusive wine dinner co-hosted by Brindco Limited and Sommelier India at The Lodhi Hotel in Delhi, on December 20th, [...]

The post Mouton Cadet – An iconic Bordeaux brand reborn appeared first on Sommelier India.

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Grover Zampa Vineyards (GZV), the country’s second largest wine producer, with vineyards in Nandi Hills, Karnataka and Nashik, Maharashtra, currently sells over 230,000 cases per year. Recently GZV secured significant funding led by Singapore-based wine investor Ravi Viswanathan. We spoke with him to see which new horizons this hefty infusion opens up for GZV, known [...]

The post Grover Zampa Vineyards, Charting an ambitious future appeared first on Sommelier India.

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Part of the story of how Karavalli went from being something of an anomaly when it opened in 1990 to becoming the most famous restaurant in the world, serving the traditional food of the south western coast of India, lies in the bowl of Allapuzha Fish Curry placed before me. The bright red colour is [...]

The post Karavalli – A Bengaluru Restaurant Icon appeared first on Sommelier India.

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Doctors and scientists have done battle on whether wine (in moderation) is good or bad for one’s health. Risks of some diseases like cancer and the reduction of life expectancy by ten years for alcoholics is weighed against more positive benefits for health and wellbeing. Our forebears were more enthusiastic particularly in times when drinking water [...]

The post Raise a Glass to Health. The Wine & Medicine Marriage appeared first on Sommelier India.

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Here’s wishing A Merry Christmas & A Happy New Year to all our readers around the world. May 2019 bring good fortune, health and happiness along with many a good bottle of wine. We hope you’ve been receiving your personal copies of Sommelier India, the Wine Magazine. A new issue will be reaching you in [...]

The post Merry Christmas & Happy New Year! appeared first on Sommelier India.

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Many a cork was opened with great gusto at The Leela, Mumbai on September 29, 2018. The second edition of the India Wine Awards was bigger, better and shinier! The competition received 353 domestic and international wines of which 184 went home with medals in Silver, Gold, and Diamond, including 30 Best in Class Trophies [...]

The post Bigger, Better, and Shinier – The India Wine Awards 2018 Winners & Gala Night Celebration appeared first on Sommelier India.

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Indian wines are getting better by the day and have been recognised around the world as the best in category, produced under unique and challenging conditions. It’s now widely accepted that great wines can be produced in India. And there’s ample choice for all palates. So drink Indian and set your sights high. Whether it’s [...]

The post Be Indian, Drink Indian : Indian Wines for Diwali recommended by the Sommelier India Wine Panel appeared first on Sommelier India.

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“Chile is a feast for the senses. The land holds you with its culture and magic”, said Magandeep Singh, India’s first French qualified sommelier, wine connoisseur, wine writer and more, welcoming guests from the trade, hospitality industry and media, to a master class titled Taste Chile, the Wine Paradise, featuring a selection of Chilean wines, [...]

The post Tasting Chilean Wine at The Taj Mahal Palace Hotel, Mumbai appeared first on Sommelier India.

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