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San Juan Island Cheese by Hannah Messick - 11M ago
French Raclette Maker Richard and Sherri continue to enjoy their time in Paris. On ..read more
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Thanksgiving is just around the corner! Take the stress out of the day with a gorgeous artisan cheese board or luscious cheesecake from ..read more
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Have you fallen in love with the San Juan Islands? Need a unique gift for a special someone?We offer fun and tasty gift boxes, "Bites of the San Juan Islands", filled with local edible goodies from San Juan, Orcas and Lopez Island. Medium and Large sizes available-- we can ship, too!Stop in to pick up your "Bite Box" or drop us a line to place an order. 360-370-5115   ..read more
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Got a hankering for a really good cheese? Look no further than Sleeping Beauty! This organic, raw milk cheese from Cascadia Creamery in ..read more
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Thanks to the generosity of our guests and our staff, San Juan Island Cheese is donating $1500 to the relief efforts for the victims of the ..read more
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San Juan Island Cheese is mentioned in Vogue Magazine! Check out the full article: "7 Great Island Vacations- No Passport Required". We ..read more
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San Juan Island Cheese by Hannah Messick - 11M ago
Friday Night SpritzApril 8th5:00 pm - 7:00 pmSPRITZ is the classic Venetian aperitif, traditionally, it’s a mix of prosecco, Aperol ( ..read more
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Wakee Wakee Eggs and Bacee, Tom Rierden ..read more
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San Juan Island Cheese strongly believes that it is incredibly important to exercise your right to vote. To emphasize this, our cheese ..read more
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San Juan Island Cheese by Hannah Messick - 11M ago
We like to keep things interesting! Each morning, our cheesemongers select three cheeses to be showcased on our World Board, a beautiful cheeseboard accompanied with housemade baguette slices, crackers, dried fruit, nuts, fresh fruit and fig compote. If you fancy, add a cured meat to your cheeseboard.Our chef creates a scrumptious sandwich of the day, soup of the day, and quiche of the day... all of which are not to be missed! This past week our guests have enjoyed such delights as croque madame, cheesy beef melt with raclette, smoked salmon quiche with chevre and arugula, and Island Sunshine soup made with golden beets... and more!We hope to see you soon. Bring your appetite! ..read more

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