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Testing hard lighting with the most humble but beautiful subjects, nature’s candy - fruit! Bold colours and shadows can make for ..read more
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Lamingtons are these fun little sponge cake fingers that are dripped in chocolate and rolled in coconut. The fancy versions come with jam ..read more
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I was so excited to get my hands on white currants to shoot. They are so photogenic and something that I’ve seen on Instagram but haven ..read more
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Lemon Tarts are one of my favourite things to shoot. They are a subject that makes me happy because of the sunny yellow filling. At ..read more
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Having the skills to make a show-stopping pavlova is something every photographer aims to do. I worked with food stylist Carmel Gohar to ..read more
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When moving to Canada, I was delighted by the produce at the farmer’s markets during the Spring and Summer. The purple peppers, onions, ..read more
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Continuing the series of shapes in food, Carmel Gohar and I loved the shapes of the mushrooms in this pizza, paired with the way we cut it ..read more
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Working with Food Stylist Carmel Gohar, we created a series focusing on lines and shapes in food. One of those subjects was these Zebra ..read more
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Colour in food photography is so important. It connects us to food. I like to push my creative limits and focus on details beyond colour. ..read more
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I’m completely obsessed with bundt cakes and every chance I get, I love any excuse to make a bundt cake and shoot it!One of my favourite ..read more

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