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Stuffed zucchini flowers, my favorite summertime treat, whenever I spot them on a menu they get ordered, but It’s been a while since I ..read more
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This post is meant to inspire you, give you ideas with some tips along the way on creating antipasto platters and small bites for easy ..read more
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Cherry season is upon us and I can’t get enough, I’ve been buying bags of them weekly, mainly just for eating but cherries can be used ..read more
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Way back in 2007 when I started this blog I posted an Italian potato salad, fast forward almost twelve years later ( still can’t believe ..read more
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If it’s one thing I look forward to in the warm summer months, it’s caprese salads! What’s not to love? Ripe juicy tomatoes of all ..read more
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This is the time of year that I really look forward to eating this special pasta dish, it’s made with fettuccine, roasted cherry ..read more
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Many people are nervous about making risotto but I’m here to say don’t be! Making risotto is super easy, it just requires your ..read more
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In case you’re wondering what a timbale is, think of it as a mold. Food can be cooked inside it or food can be placed inside it to form ..read more
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Classic panzanella is made with bread and fresh ripe tomatoes and it’s a very popular dish to make in the summertime when tomatoes are ..read more
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With Easter right around the corner no doubt you have your main course already planned out but there’s always room for more sides! The ..read more

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