Loading...

Follow Laura Ann's Jams - Cocktail Recipes on Feedspot

Continue with Google
Continue with Facebook
or

Valid

 

Stir all ingredients in a mixing glass till marmalade dissolves. Add a scoop of ice and chill.

You can serve UP or on the rocks.

Garnish with a twist of pomelo or grapefruit.

Then as we say in Chicago: "Up yers!"

Read Full Article
  • Show original
  • .
  • Share
  • .
  • Favorite
  • .
  • Email
  • .
  • Add Tags 

Combine all ingredients in a shaker, pour into a chilled coupe glass. Option: scoop a whole cherry from the jam into the glass before pouring!

Thanks to Martina & Adam for sharing and inspiring.

Read Full Article
  • Show original
  • .
  • Share
  • .
  • Favorite
  • .
  • Email
  • .
  • Add Tags 

Separate tags by commas
To access this feature, please upgrade your account.
Start your free month
Free Preview