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Summertime Toasting​Warm breezes and good times aren’t complete without a summer cocktail that initiates the kefi in all of us.​We ..read more
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​Artichokes, a star ingredient in Greek cuisine, are now in full season. This week we're showing you how to marinate fresh artichoke ..read more
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​As we pop the cork on six years of blogging, as well as for recently publishing two cookbooks, we thought we’d share a Greek dessert ..read more
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Artichokes are a popular vegetable in Greek cuisine—from baby hearts used in an artichoke-and-rice dish to whole artichokes simmered in a ..read more
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​Is your spice rack Greek friendly? There are a number of spices and flavorings that are used specifically for Greek cooking (and healing ..read more
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​When yogurt is called for in Greek cooking, it’s drained (strained) Greek sheep’s-milk yogurt, which is the consistency of cream ..read more
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There’s no denying that when it comes to love, chocolate is the ultimate food pleasure. Chocolate and joy go hand-in-hand, and when you ..read more
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In this final installment of MDR Recipes, we’ll celebrate a month of dishes on our feel-good Mediterranean-diet journey featuring ..read more
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This week, the triple Fs—healthy fats, fiber, and flavor—are the next stop on our Mediterranean-diet recipe journey.​This recipe blog ..read more
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eat Greek and feel great!The Mediterranean Diet is multi faceted, and one of its key elements is Omega-3 fatty acids. These are fats that ..read more

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