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Hey everyone, it’s Jeremy here and I have something to get off of my chest… I hate summer. Okay, hate is a strong word. I strongly dislike summer. What does summer have to offer? Bugs, pit stains, lack of air conditioning, crowded beaches, construction, my car being preheated to 400°F at all times, sweat in general, and did I mention SO MUCH construction? I just REALLY prefer fall. I mean what is there not to love?... 

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The post 17 Comfy and Cozy Healthy Fall Recipes appeared first on Hummusapien.

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Save time and money by planning ahead with this weekly Healthy Vegetarian Meal Plan, grocery list included!   Sunday Vegan Zucchini Taco Boats from Making Thyme for Health Prep Ahead Tip: The nacho cashew cream can be prepped up to 3 days in advance. The taco “meat” can be also be prepped up to 1 day in advance. Vegan/Gluten-free Substitutions: Recipe is already vegan and gluten-free. Monday Roasted Summer Vegetable Bowls from She Likes Food... 

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The post Healthy Vegetarian Meal Plan: Week of 9-15-18 appeared first on Hummusapien.

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Why hello, good people! My restaurant world life has been insaaaaane the past month and this lady hasn’t had a day off in weeks. It goes without saying that I’m super excited to be heading to Bar Harbor, Maine this weekend! I really just want to eat wild blueberry pancakes and sleep. If you have any restaurant recommendations, send them my way! I’ve been helping open Alchemy at 7am so I usually shove breakfast in my... 

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The post What I Ate & Wore Wednesday appeared first on Hummusapien.

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Save time and money by planning ahead with this weekly Healthy Vegetarian Meal Plan, grocery list included! Sweet potato season is upon us! I can smell it in the air. *sniff sniff* Sunday Eggplant Curry with Cucumber Lime Raita from Making Thyme for Health Prep Ahead Tip: Cucumber mint raita can be prepared up to 2 days in advance. Use precooked rice or cook rice in advance to save time. Vegan/Gluten-free Substitutions: Recipe is already vegan... 

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The post Healthy Vegetarian Meal Plan: Week of 09-08-18 appeared first on Hummusapien.

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I adore Portland, Oregon for many reasons: the diverse people, the relaxed atmosphere, the forward-thinking cafes—but my favorite part about this quirky city by far is the food scene! Walk into any hole in the wall and the menu will be oozing with eggs from a local farm and coffee from a local roaster. Supporting the local food system is the norm, not the exception. And let’s not forget that the beer, coffee and donut... 

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The post The Yummiest Places to Eat in Portland, Oregon appeared first on Hummusapien.

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Hey there, friends! It’s been another non-stop week at the restaurants so let’s dive into the good stuff. Breakfast Overnight Steel Cut Oatmeal with canned pumpkin, pumpkin pie spice, cinnamon, and a bit of maple syrup topped with raspberries and creamy salted peanut butter. Coffee on the side! Lunch Lately I haven’t had time to sit down for lunch so I’ve been slurping loaded smoothies with granola in the car or grabbing something something quick... 

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The post What I Ate & Wore Wednesday appeared first on Hummusapien.

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Save time and money by planning ahead with this weekly Healthy Vegetarian Meal Plan, grocery list included! Sunday Healthy Zucchini Corn Fritters from Making Thyme for Health Prep Ahead Tip: Recipe comes together quickly. No prep needed. Vegan/Gluten-free Substitutions: Recipe is already vegan and gluten-free. Monday Crunchy Asian Tofu Wraps from She Likes Food Prep Ahead Tip: Tofu can be cooked and peanut sauce can be made up to 2 days in advance. Vegan/Gluten-free Substitutions:... 

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The post Healthy Vegetarian Meal Plan: Week of 9-1-18 appeared first on Hummusapien.

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This post is in partnership with FAGE. Thanks for supporting the brands that make Hummusapien possible! I’m a self-proclaimed snacking FIEND. Why? Because snacking is kind of like a mini meal and I love experiencing different flavors and textures all throughout the day. Not only is snacking super enjoyable for me, but it also keeps both my mood and blood sugar happy campers throughout the day. I always recommend that clients listen to their hunger cues when... 

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The post Three Easy & Healthy Snacks I’m Loving Lately appeared first on Hummusapien.

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Hummusapien by Alexis - 3w ago

What’s up, wonderful pals? It’s that busy season again! I’m spending loooots of time working at our first Alchemy location these days along with overseeing some different catering events. The business ebbs and flows month to month and it can be tough to juggle it all; but these crazy times always make me grateful for slower, more quiet mornings and weeks where I have a little more time. No rain, no flowers! Life update: Yesterday I... 

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The post What I Ate Wednesday appeared first on Hummusapien.

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Hummusapien by Alexis - 3w ago

Dig into these quick and easy Healthy Taco Pizza Muffin Cups as a fun appetizer or wholesome after-school snack! Kids and adults alike will love this fun recipe. It’s like a pizza meets a taco meets a muffin. What!!! My mom used to make us pizza bagels after school when we were little and I thought it was the absolute coolest. They weren’t exactly these Healthy Taco Pizza Muffin Cups, but who else chows down on... 

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The post Taco Pizza Muffin Cups appeared first on Hummusapien.

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