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The Sharjah Municipality in the United Arab Emirates has launched a mobile slaughterhouse facility ahead of Eid Al Adha.
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Processor Canada Meat Group is to use a $2.4m investment to expand and target new markets.
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Argentinian start-up Carnes Validades is creating a Blockchain-based service to tighten traceability in the meat supply chain. "Consumers can see the Curriculum Vitae of the meat they eat: what, who, where and how it was produced," says its co-founder.
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The Indian Union Ministry of Health and Welfare has banned the use of antibiotic colistin in food production.
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A collaborative approach has been suggested as the best way to prevent the further spread of African Swine Fever (ASF) across Europe.
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Welsh lamb farmers could experience a 24% drop in prices if the UK leaves the EU in a no-deal situation.
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The labour shortage in the meat industry continues to work its way around the globe, with numerous markets attempting to attract staff and prevent a downturn caused by a lack of workforce.
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Vion Food Group subsidiary Distrifesh has unveiled an environmentally sustainable trailer system pilot scheme.
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The European Livestock and Meat Trades Union (UECBV) has lent its support to the EU Commission on the issue of stricter enforcement of animal transport legislation.
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The US processed pork sector recently hosted a delegation from Korea looking to meet growing demand amongst consumers.

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