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At my grand parents’ house, potatoes were always playing the big part. As a result, I agree 100% with patate.ch, the organization ..read more
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A French girl cuisine by A French Girl "cuisine" - 1M ago
The only time I tasted this salad, the coleslaw, was in a restaurant, in or next to a burger to be more precise. Last week when I decided ..read more
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To change a bit from the tabbouleh during summer picnics, I suggest an original and traditional salad. Original because the seed of ..read more
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A French girl cuisine by A French Girl "cuisine" - 2M ago
When I was telling you I enjoyed beetroot! Some little beet mousse verrine for a taste of summer. Julie doesn’t eat a lot of ..read more
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Beet again, beet always, beet with love and a little fresh goat cheese because it tastes much better. A carpaccio of beetroot and fresh ..read more
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A French girl cuisine by A French Girl "cuisine" - 2M ago
I was waiting for rhubarb and strawberries for ages to come. Here they are. Just roasted in some butter, that’s delicious. Add some ..read more
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When it’s warm and it feels finaly like summer arrived, nothing beat a good and fresh salad. But that’s not always easy to find new ..read more
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A French girl cuisine by A French Girl "cuisine" - 3M ago
Delicious strawberries cover the stalls of merchants … A thousand and one way to enjoy it without too much distortion and here is one. A ..read more
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It has been a long time that I am living here (Lausanne, canton of Vaud in Switzerland) and I thought it was the time to make this recipe ..read more
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