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If you’ve been reading this blog closely, or if we’re friends IRL, you might remember that my husband Matt and I root for opposing ..read more
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It’s almost Father’s Day and I made carrot cake. It’s almost Father’s Day and I wish the Philippines wasn’t a 24-hour flight ..read more
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I don’t remember the first time I ate this dip but I do remember it was with my mom. I think it was more than two decades ago. We were at ..read more
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The night is dark and full of chocolate. Sorry for the Game of Thrones puns, but I am super excited for the last season premiere tonight ..read more
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I finally did it. I combined two of my favorite treats – ube and chocolate – into one dessert. Ube White Chocolate Fudge. And oh it’s ..read more
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My love for all things ube goes far and wide, and most recently expanded to Ube Cookies. If you’re new here or to Instagram, let me ..read more
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This is just the recipe you need when you need a bowl of comfort. Or when you’re entertaining and want to impress. Or when you want ..read more
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Every January for the last eight years or so, I’ve been baking my own birthday cake. It makes me so happy to whip up something with my ..read more
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Happy holidays, all! Matt and I are spending Christmas and New Year in the Philippines (check out my Instagram for a peek into our trip), ..read more
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It’s been a while, I know, since I posted a recipe. There has been lots of travels (last trip was Scandinavia with my youngest sister) ..read more

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