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First celebrated in 1970, April 22nd, or Earth Day, is now acknowledged in more than 193 countries – all demonstrating support for environmental protection. Here at Blush Lane, we care about the earth and what goes in it. So, what…
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Blush Lane Organic Market has recently partnered with ATB Financial and their BoostR program for aspiring entrepreneurs. The goal is to assist them in overcoming the hurdle of getting their products to retail. Starting Friday, March 22, entrepreneurs who have…
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Nutritional yeast has been trending for a while. It’s a quintessential pantry item for anyone who’s relatively health conscious and is 100% guaranteed to be found in any vegan’s kitchen. While we all know and love the stuff, do we…
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SPUD.ca Edmonton and Blush Lane Organic Market have been thrilled to partner with local charity No Woman Without. Period throughout the month of February. This organization was founded by Scarlet Bjornson when she became aware of how many woman have…
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In our oceans right now there are 500 times more pieces of plastic than there are stars in our galaxy (1). We find plastic pollution all around us and yet very little is known about its effects on the environment…

The post SPUD’s Pink Bag Takeback Program Re-Imagines Recycling appeared first on Blush Lane.

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Beyond Meat burgers are all. the. rage. right now. They’re the ones that surprisingly similar to real meat… but aren’t. Let’s just say that they’re next level good. Lucky for us, they’re available at all SPUD, Blush Lane, and Be…

The post Beyond Simple Dinner Idea: Beyond Meat Ragu appeared first on Blush Lane.

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No Woman Without When we think of people living on the streets or in poverty, we tend to think of their needs in terms of food or warm clothes. Something that many of us don’t think of is the need…

The post Here’s How You Can Help Us Support No Woman Without appeared first on Blush Lane.

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Be Fresh has a new executive chef and we couldn’t be more excited about it! Chef Paul McGreevy has joined the Be Fresh/SPUD/Blush Lane team as the director of food. In this position, Chef Paul will be bringing his more…

The post INTRODUCING OUR NEW EXECUTIVE CHEF: PAUL MCGREEVY! appeared first on Blush Lane.

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You’ve probably heard by now that Canada’s 12-year-old food guide received an update this week, maybe you’ve even taken a peek at the full report. Don’t get overwhelmed by the guide’s sixty-two pages, they send home simple messages that all…

The post 3 SMALL WAYS TO ACHIEVE THE NEW FOOD GUIDE’S BIG CHANGES appeared first on Blush Lane.

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2018: The Year of Waste Awareness Discovered in fish, in the compost we put on our gardens, in ninety percent of table salt- Is there anywhere on our earth that plastic has not been found?! This reality is connected to…

The post New Year, New Reusable Container Program for Blush Lane appeared first on Blush Lane.

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