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[Vegan Béarnaise with Vegan Meat Glaze] ...this is a single sentence recipe...you just stir the vegan meat glaze into the Vegan Sauce Bé ..read more
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[Vegan Meat Glaze] ...which is just stock boiled down until it reduces to a syrup... ...so I made up a packet of Washington's stock... ..read more
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[Béarnaise Sauce]...there's not another word for Béarnaise apparently...because Julia uses it in the English subtitle for the recipe too ..read more
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[Chocolate Cream] ...I thought it was funny that the English title of this recipe was different from the others... ...y'all probably ..read more
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...this is kinda funny because I'm 350 recipes in and what I've done and not done are harder to manage now... ...I opened the book to page ..read more
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[Vegan Plombières with Fruit]...I've made the master recipe for VEGAN CRÈME PLOMBIÈRES PRALINÉES...but I used an actual vegan custard ..read more
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[Vegan Pineapple Tart]...Julia gives no description or suggestions for this tart at all...but she jumps right in with the pineapple prep ..read more
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[Vegan Shallot Butter with Red Win]...Julia says this recipe is for steaks and burgers... ...so I made a vegan filet...using Tracy's ..read more
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[Vegan Gratin of Potatoes, Onions, and Anchovies]...this recipe is in the Entrees and luncheon dishes section instead of the potato chapter ..read more
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[Vinaigrette with Herbs, Capers and Onion]...Julia says this sauce is for cold meat, pigs feet and calf's head...which all sounds horrible ..read more

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