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From Funkwerks:

FORT COLLINS, COFunkwerks has a new mixed 12-pack out that includes Saison, Raspberry Provincial, and two limited, seasonal offerings: White and Boysenberry Provincial. Winky's Snack Pack was created to give beer lovers a taste of what Funkwerks is all about. In this case you get two sessionable, tart ales (Raspberry and Boysenberry) and two crisp, bright Belgian style ales (Saison and White).

Winky's Snack Packs are available at Funkwerks' Fort Collins tasting room and at select liquor stores in Colorado, Arizona, Texas, Iowa, North Dakota,  South Dakota, and Minnesota. Here are the specs on each of the beers:

SAISON, Belgian-Style Ale • 6.8%

It wouldn’t be a Funkwerks mixed 12 pack without their famed Saison. Well, it would be, but we’re really glad it’s included. The beer that started it all, Saison was born from backyard test batches and eventually grew into the Great American Beer Festival® Gold Medal-winner you taste today. The house yeast used is the star ingredient imparting light spicy notes of pepper, ginger and refreshing fruit flavors of tangerine, pare, and passion fruit.

RASPBERRY PROVINCIAL, Sour Ale Brewed with Raspberries • 4.2%

This Great American Beer Festival® -winning  beer has generous amounts of raspberries added after fermentation. Tart and refreshing, Funkwerks’ Raspberry Provincial packs a strong citrusy berry aroma of tart raspberries and lemon zest with a sweet, balanced finish. Raspberry was the first of the Funkwerks Provincial series and has since been followed by an array of one-off fruited variants, including Apricot, Blueberry, and Pineapple Provincial.

BOYSENBERRY PROVINCIAL, Sour Ale Brewed with Boysenberries • 4.2%

New for 2018, Funkwerks continues their Provincial series with this purple-hued beauty. A cross between raspberries and blackberries, boysenberries provide a sweet yet tart flavor with juicy aroma to this light, bright, and tart sour ale. Boysenberry Provisional uses a hefty dose of fresh puree during fermentation to capture its juicy flavors and transport drinkers to a sunny day of berry picking on the farm. Winky's Snack Packs are the only option for purchasing packaged Boysenberry Provincial— it is not available in 6-packs. 

WHITE, Belgian-Style White Ale • 4.9%

Refreshing, crisp, and available only in Winky’s Snack Pack. This Belgian White uses ample amounts of wheat along with raw oats for a brilliant opaque body, creamy white head, and a smooth mouthfeel while maintaining a dry finish. Delicately spiced with orange zest, coriander, and chamomile to support the character of the Belgian yeast, this brew is the perfect thirst-quencher for the summer and the perfect addition to Winky’s Snack Pack.

ABOUT FUNKWERKS
Founded in 2009 by brewers Gordon Schuck and Brad Lincoln, Funkwerks is a niche craft brewery specializing in Saison, Sour, and Belgian-style craft beers made in their small brewery in Fort Collins, Colorado. The 2012 winner of the Small Brewery of the Year Award at the Great American Beer Festival, Funkwerks beers are available in eight US states. Find the brewery online at funkwerks.com.

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Here’s a new sour bottle coming to the U.S. from BrewDog.  This is Sleekit Sour and it is a barrel-aged sour ale coming from BrewDog Overworks.  The beer will hit 6.8%-AbV and you’re looking at the 16.9oz bottle.

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From Bottle Logic:

We're in awe at the size of this Triple NEIPA -- #AbsoluteUnit. The most bodacious entry yet in our #CovalentBond canned collaboration series, Absolute Unit was benched and brewed with the party wizards down at Modern Times Beer!

We've bulked up this beast with Mosaic, El Dorado, and Galaxy hops all the way through its production, beginning with an intense dry-hopping right at knockout. The resulting liquid explodes with overripe tropical fruit -- deep papaya and guava with a bite of bitter pineapple, and a finishing flex of subtle candied orange sweetness. Deep orange in hue with a silky-soft texture, this legend packs a formidable 10% ABV on an absolutely massive body.

•Tickets live online at 6:00pm on Thursday, 7/19.
•Four packs of 16oz cans are $22.95 each, limit 2pp.
•Can Pick Up: Friday 7/20: 12:00pm -- Sunday, 7/29: 8:00pm.

Check out all of the sale details at the link below! Easter egg codes are live!

Full details

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From Hill Farmstead:

On Weds., July 18, Sankt Hans returns!

First brewed on the June Solstice of 2012 with our Danish friends Peter Sonne of Flying Couch and Christian Skovdal Andersen of Beer Here, this Farmstead® amber ale pays tribute to those early years and their continuing friendship. We have created this new iteration to honor that deep and abiding connection—and to celebrate another summer!

Please visit our bottle release page for bottle limits and pricing information.

We'll also have fresh cans Society & Solitude #9 and brand new Nelson IPA cans!

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This morning we get to see several new 16oz cans coming in the future from Monkish Brewing in Torrance, CAReally Real is a double IPA that hits 8.3%-AbV, Stampede The Globe is a DIPA that hits 8.3%-AbV and Cousin Of Death is also a DIPA but it hits 8.4%-AbV.  These are all 16oz cans and stay tuned for more.

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Here’s another new “hero” can coming from Revolution Brewing in Chicago, IL.  This is Cashmere Hero and it is an IPA brewed with Cashmere hops.  The beer will swing in at 7%-AbV and this is the 12oz can.  Stay tuned for more info.

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Today we have a new Shelfie Series beer coming from Mother’s Brewing in Springfield, MO.  This is Paloma Gose and it is a “premium ale” brewed with agave, lime peel and grapefruit.  This beer will roll in at 8%-AbV and you’re looking at the 17oz can.

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Today we have a new collaboration beer coming to bottles from Pipeworks Brewing in Chicago, IL.  This is Tropic Of Unicorn and it is a tropical double IPA brewed in collaboration with Coldfire Brewing.  The beer will ride in at 8.5%-AbV and this is the 22oz bottle.

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This morning we bring you the 2018 packaging for Bourbon Barrel-Aged Adoration from Brewery Ommegang in Cooperstown, NY.  The beer is brewed with coriander, mace, cardamom, grains of paradise and sweet orange peel, and if that’s not enough fun, this dark ale is then aged in Bourbon barrels.  The beer remains at 10.5%-AbV and you’re looking at the 12oz bottle.

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Here’s some news that I know will make some of my friends and beer drinkers in general very happy.  Here we have the packaging for the 2018 version of High West Barrel Aged Victory At Sea from Ballast Point in San Diego, CA.  This beer will return as part of the Trade Street Collection and it remains an imperial porter with coffee and vanilla flavors that is aged in High West Bourbon and Rye Whiskey barrels.  The beer will remain at 12%-AbV and this is the 12oz bottle.  Stay tuned for release info.

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