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Pizza Bible – New Yorker Pizza: Anyone who has seen my pizza blog posts over the past year will know I am a massive fan of The Pizza Bible book by Tony Gemignani and most of my recent pizzas have used the same dough recipe from the front of the book every time. I took […]

The post Pizza Bible – New Yorker Pizza appeared first on KungFuBBQ:.

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KungFuBBQ by Kungfubbq - 2M ago

Roast Chicken: It’s been so long since I wrote a blog post, time to pull my finger out! Today’s cook was Roast Chicken. I decided to spatchcock it rather than cook it on the rotisserie as I find it tends to cook more evenly this way. The Meat: The chicken was from Herb Fed – […]

The post Roast Chicken appeared first on KungFuBBQ:.

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KungFuBBQ by Kungfubbq - 2M ago

Simple Grilled Mackerel We have a great fishmonger in town and he usually has line caught mackerel in. I keep meaning to cook more fish and especially whole fish but have also wanted to cook mackerel for a while now. Today in an unplanned visit to the high street we bought two mackerel for dinner […]

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KungFuBBQ by Kungfubbq - 4M ago

Simple Grilled Mackerel We have a great fishmonger in town and he usually has line caught mackerel in. I keep meaning to cook more fish and especially whole fish but have also wanted to cook mackerel for a while now. Today in an unplanned visit to the high street we bought two mackerel for dinner […]

The post Simple Grilled Mackerel appeared first on KungFuBBQ:.

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KungFuBBQ by Kungfubbq - 5M ago

Jamie’s Epic Roast Pork: I saw a couple of episodes of Jamie and Jimmy’s Friday night feast over the festive period and one of the dishes that caught my eye was Jamie’s Epic Roast Pork. Why did it catch my eye? You cook the pork above the potatoes and parsnips so the fat drops down on […]

The post Jamie’s Epic Roast Pork appeared first on KungFuBBQ:.

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201/18: Christmas Day Rooster We cooked a Turkey for Thanksgiving and I didn’t fancy another Turkey for Xmas but what to have instead? I was thinking about a nice bit of beef when I spotted Turner and George were selling Herb Fed Rooster for Xmas. Decision made – Christmas Day Rooster! The Meat: Also known […]

The post 201/18: Christmas Day Rooster appeared first on KungFuBBQ:.

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KungFuBBQ by Kungfubbq - 6M ago

198/18 – Cumin Lamb Chops: I still have loads of the awesome lamb from Briggs Shetland Lamb in the freezer and fancied cooking some chops. A quick scan of my list resulted in Barbecued Cumin Lamb Chops with Anchovy Butter and Lemon Yoghurt making it’s way onto the food list for the week! This recipe is […]

The post 198/18: Cumin Lamb Chops appeared first on KungFuBBQ:.

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KungFuBBQ by Kungfubbq - 6M ago

197/18 – Piri Piri Chicken: A few weeks ago I cooked Piri Piri Chicken using a rub from Angus and Oink. Someone messaged me (apologies, I can’t remember who it was!) and said to make the Piri Piri Chicken in The Curry Guy book. Here we go! 185/18: Piri Piri Chicken This recipe is from The […]

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199/18 – Minute Steak Yogurtlu: Another one from the Berber & Q cookbook, this time it was Minute Steak Yogurtlu with Tomato Gravy & Aleppo Chilli Butter. This recipe is from Berber & Q by Josh Katz: The night before I bashed the sirloin steaks (6x100g) out then marinaded them with onion, olive oil, thyme, […]

The post 199/18: Minute Steak Yogurtlu appeared first on KungFuBBQ:.

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KungFuBBQ by Kungfubbq - 6M ago

200/18 – Hot Dogs: BBQ 200! Liverpool vs Man Utd was on the TV so I fancied something to eat whilst I watched the game. As I was already cooking for lunch it needed to be something easy – Hot Dogs! The Hot Dogs were £6.95 for 6 from Farmison. The Cook: A chimney of […]

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