In a bowl of water, add in 1 1/2 tsp. Kosher Salt. Cut 1 Lime, squeeze the juice into water. Peel and cut 1 lb. Sweet Potato, put into the water mixture for 30 minutes. Then rinse with water. Place into a bowl, add in 3/4 cup Sugar and mix. Cover with plastic wrap for 2 hrs. Then using low-medium heat cook on stove. Add 1/2 tsp. Vanilla Extract. Let it cook until it candied, let it cool and serve.
Mứt khoai lang (Candied Sweet Potato) Recipe - YouTube
Add 2 tsp. Kosher Salt into a bowl of Water. Cut slits into 1 lb Kumquat and put into the water with salt. Mix and leave for 30 minutes. After 30 minutes, pour out and rinse with water. Let it air dry. Then place into a bowl and add in 12 oz. Sugar. Mix and cover with plastic wrap and leave for 2 hrs. Then after 2 hrs, cook on stove until it’s translucent. Use low-medium heat. Remove, place on plate. Let it cool and serve.