– Delaney Pals ’18 Starting this spring there is a pilot program being implemented in Alumni hall that is attempting to reduce recycling contamination and increase overall recycling rates. In order to achieve these goals, there are no longer small trash and recycling bins in two of the seminar rooms. Instead, students, faculty, and staff […]
-Revee Needham ‘18 Once again Colgate University is participating in a competition with other colleges and universities to decrease landfill waste and increase recycling rates. We are competing against Hamilton College in Clinton to see who can improve the most from February 5th to March 9th. Recycling rates are calculated by dividing the recycled […]
In Fall 2017, Colgate student Christina Weiler ‘21 and Cornell student Eleonore Baughan ‘17 founded UCan, a TIA project that encourages recycling while combating hunger and homelessness in Utica, NY. UCan is a recycling system that collects, recycles, and redeems beverage containers on college campuses, using the generated money to fund hunger relief programs and […]
H2CO3 is a two-dimensional piece depicting the degradation of coral reefs. The piece consists of three panels of detailed drawings of healthy, bleached, and algal corals descending down the paper. On two panels, the corals are met with abstract markings made by household bleach and distress from sandpaper towards the bottom. The paper is black […]
-Miranda Gilgore ’18 In early November, the Post Landfill Action Network (PLAN) hosted their 4th annual Students for Zero-Waste Conference in Philadelphia. The conference brought together about 500 students and faculty as well as companies committed to challenging thoughtless, wasteful consumerism. The conference began on Friday with a discussion of Environmental Justice and a “Toxics […]
Last week, Colgate University received a STARS Gold rating for the second time with its highest ever score (72.19) from the Association for the Advancement of Sustainability in Higher Education (AASHE). The AASHE Sustainability Tracking, Assessment & Rating System (STARS) is a transparent, self-reporting framework for colleges and universities to measure their sustainability performance. Colgate […]
-Revee Needham ‘18 This semester, a Library Sustainability Group formed under the direction of staff members Sergei Domashenko and Jesi Buell. Over a dozen staff members have joined and pledged to make an impact in their workplace. The three main focuses of the group are waste reduction, outreach and marketing, and literacy and education. In […]
-Madison Smith ’19 Upon arriving to Manchester, England in early September to begin my study abroad adventure, I was not entirely sure what to expect in terms of sustainability. Would it be similar to sustainability at home where we struggle to recycle more than 15% of our waste and where climate change is still a […]
-Julia Feikens ’18 It’s that time of year: scary movies, lots of candy, and fun costumes for everyone! However, while Halloween is considered one of the most popular holidays in America, there’s a way to make it even better…make it green! Halloween is a great time to start making easy, sustainable decisions, especially in regards […]
-Maggie Dunn ’19 You’ve probably heard that almonds are one of the healthiest foods you can eat, and in many ways this is true. They lower your blood sugar, cholesterol, blood pressure, and facilitate weight loss. But do these health benefits outweigh the costs to the environment? Each almond produced consumes 1.1 gallons of water […]
Read Full Article
Read for later
Articles marked as Favorite are saved for later viewing.
Scroll to Top
Separate tags by commas
To access this feature, please upgrade your account.