These rolls are great for parties and entertaining, but are also quick and easy to make for a snack. Mushroom Havarti Rolls 2 Tbsp butter 1 shallot, sliced 16 ounces mushrooms, roughly chopped 2 tsp fresh rosemary, chopped 1/2 tsp salt 1/4... Read More
Cheese Crackers 1 cup all-purpose flour 1 tsp salt ¼ cup cold unsalted butter, cut into small pieces 8 ounces grated Appel Farms Jalapeno Gouda, or flavor of your choice 3 – 4 Tbsp ice water Place the flour, salt, and butter... Read More
Here’s a delectable fusion of two classic desserts. If you are serving this to company, the cheesecakes can be made a day or two ahead to save time. Crème Brulée Cheesecakes · 3 cups Quark, room temperature · 2 cups sugar, divided... Read More
Mashed and riced cauliflower are all the rage right now. Here’s a recipe that adds the rich smoky flavor of Smoked Gouda to an otherwise bland vegetable. Other flavors would also be wonderful, Jalapeno Gouda for instance. Smoky Mashed Cauliflower 1 large... Read More
Everything Bagels are always a favorite at the Cheese Shop. Here we carried the same wonderful combination of flavors to a cheese ball. I served this to a group of teenagers who devoured it and begged for more!