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Our first time in Provence, and this post turned out a lot longer than I thought! I didn’t think I took that many photos, but it ended ..read more
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After Italy, my family and I also made a quick stop in France. We went to Nice, which I’d also visited eight years ago, and to Aix-en- ..read more
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I was recently sent a shipment of cherries from Northwest Cherry Growers, and I’ve been baking my way through them for the last few ..read more
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Note: This post is a sponsored collaboration with MOO. MOO makes it easy for me to share what I do with my friends, colleagues, clients, ..read more
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Hello readers, hope you’ve been enjoying your summer! I was in Europe for two weeks in June, visiting France and Italy, if the photo of ..read more
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I was lucky enough to visit Bloom Chocolate Salon, the tea room inside Dandelion Chocolate‘s new 16 St factory, shortly after it opened ..read more
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Happy May! I’m making this balsamic strawberry brioche toast as a combination birthday sweet and Mother’s Day treat for myself. Don’ ..read more
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Pebble Beach Food and Wine down in Carmel has long been one of my favorite food and wine events in the Bay Area. Amazing chefs, fantastic ..read more
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Happy April! April means Easter, and I already know what I’m making: these Easter chick cream puffs! This cute-food take on the classic ..read more
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This apple rose frangipane tart is a perfect welcome to spring! I couldn’t think of a better time to try my hand at this popular and ..read more

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