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The American craft rum scene is blessed with several high profile women at the helm of the company. Having started Montanya Distillers ..read more
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NOTE: This interview originally appeared on the ACR-Rum web site. However, it’s of relevance to rum enthusiasts here on Cocktail Wonk, ..read more
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Every few months, a tanker ship pulls into Saint Lucia’s Roseau Bay, and anchors. A diver drops into the water and attaches an 8-inch ..read more
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In February 2019, I sat down with Spribam’s Benjamin Jones at the Miami Rum Congress to talk about all manner of wonky rum topics. Jones ..read more
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In the spirits world, Geographical Indications, or GI for those who are conserving syllables, have recently been in the forefront of many ..read more
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The “Wonk” in Cocktail Wonk refers to digging deep to understand as much as possible about spirits and cocktails. Many of the stories ..read more
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Since Prohibition, U.S. Consumers have long gotten the short end of the stick when it comes to getting many of the great spirits made in ..read more
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In the course of researching various rum-related topics, there’s some recent history that I keep bumping up against. Between 1997 and ..read more
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Researching distilled spirits history is a bit like panning for gold—lots of work for the occasional grain of gold remaining in your pan ..read more
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There’s no shortage of rum listicles lately. Rum is a hot topic du jour and publications push them out with abandon: “Nine Rums I Found ..read more

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