I love Passover desserts. If you’re used to looking for the packaged version of Passover-approved treats in your grocery store, I’m here to tell you there is another option. Those overly sweet packaged treats have their charm, but you can create tastier versions of those desserts at home. From macaroons to cakes, this list features […] The post Passover Desserts appeared first on ZoëBakes ..read more

This lemon meringue pie recipe is sponsored by Diamond Crystal Salt. All opinions are my own. Having worked in restaurant kitchens for most of my adult life, I’ve always reached for Diamond Crystal Kosher Salt Flakes. There just isn’t anything else that compares. Now they’ve developed a fine kosher salt just for baking and I’m […] The post Lemon Meringue Pie with Lemon Thyme Meringue appeared first on ZoëBakes ..read more

The spring weather doesn’t lend itself to many fresh fruits in Minnesota, but I am always thinking about bright, fun colorful treats come March and April. I put together a list of spring desserts to satisfy that craving for all things light and bright after the long winter. Looking for more spring-like desserts? Try my […] The post 15 Light and Airy Spring Dessert Recipes appeared first on ZoëBakes ..read more

Easter Desserts add a little color and brightness to early spring. This list of my favorite Easter recipes includes beautiful show-stopping cakes, fun cupcakes and plenty of color. Especially here in Minnesota, Easter is one of those first milestones of spring. By this time of year we are getting some warmer weather, and that makes […] The post 15 Beautiful Easter Dessert Recipes For Spring appeared first on ZoëBakes ..read more

These easy homemade graham crackers are delicious, and a fun way to swap out the store-bought variety. They’re delicious as is, or perfect for s’mores! These graham crackers are named after the flour, not my husband, Graham ?. I make these homemade graham crackers on season 2, episode 12 of Zoë Bakes on Magnolia Network, […] The post Graham Crackers appeared first on ZoëBakes ..read more

I’ve had the good fortune of traveling to Ireland twice. It’s such a beautiful place with friendly people, and St. Patrick’s Day gives me an excuse to relive my adventures there. I’ve made several recipes for the holiday over the years, and I love that the day breaks up the spring doldrums. It pops up […] The post 7 St. Patrick’s Day Desserts appeared first on ZoëBakes ..read more

Happy St. Patrick’s Day. Here is a simple, but delicious St. Patrick’s Day cupcakes recipe to help you celebrate this greenest of holidays. You can watch me bake and decorate these St. Patrick’s Day cupcakes in my Instagram videos. You’ll also see me save a buttercream from ruin and bring it back to fluffy perfection. […] The post St Patrick’s Day Cupcake appeared first on ZoëBakes ..read more

This is an easy pizza recipe anyone can make! It’s a great for beginners and experienced chefs alike. I used 00 flour for its wonderful chewy texture, but you can substitute all-purpose flour too. You truly don’t need much to create amazing pizza at home, and it starts with great pizza dough. This is such […] The post Easy Homemade Pizza Dough (Featuring 00 Flour) appeared first on ZoëBakes ..read more

Gougères are just cheese puffs with a fancy name! The exterior is crisp and the interior soft and custardy. Made small, they are a great snack to serve before dinner or make them larger to be filled. Gougères are typically made with Gruyère cheese and thyme, a combination that begs to be filled with sweet […] The post Gougères appeared first on ZoëBakes ..read more

The very first meal I made for my husband, on our first date in 1987, was a four-cheese manicotti with homemade pasta. It took me days! He told me later that he knew he’d marry me when he took a bite. We’ve made each other many meals since, but nothing as memorable. When I presented […] The post Homemade Spinach Pasta Lasagna appeared first on ZoëBakes ..read more