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One year on from the Australia-UK Free Trade Agreement

New Food Magazine » Meat & Poultry

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1w ago

Here, Nick Sherwood and Stephen Edwards explain how UK foodservice operators have been embracing Australian red meat as a high-quality, sustainable alternative to other imported beef and lamb options from around the world ..read more

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Australia to phase out live sheep exports by sea

New Food Magazine » Meat & Poultry

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1w ago

From 1 May 2028, live exports of sheep by sea will be banned in Australia, confirms the Australian Government ..read more

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Cold Chain Federation urges Government to stall Brexit checks

New Food Magazine » Meat & Poultry

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1M ago

The Chief Executive of the Cold Chain Federation has called on the Defra Secretary to delay the implementation of BTOM until October 2024 to address “serious issues ..read more

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Charity through chicken: Inside KFC and FareShare’s partnership

New Food Magazine » Meat & Poultry

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1M ago

KFC and FareShare shine a light on how their partnership is tackling food insecurity by redistributing surplus chicken to those in need, aiming to support struggling communities ..read more

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Researchers find flaws in pork labelling schemes

New Food Magazine » Meat & Poultry

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1M ago

Pork labelling schemes are “not helpful” when it comes to helping consumers making informed buying choices, according to researchers from various universities ..read more

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Smithfield funds $250K scholarship at Mount Olive University

New Food Magazine » Meat & Poultry

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1M ago

Smithfield Foods has established a $250,000 endowed scholarship programme at University of Mount Olive ..read more

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UK Government proposes “fairer” food labelling to elevate British farmers

New Food Magazine » Meat & Poultry

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2M ago

Steve Barclay announces UK Government's plan to adjust food labels, placing greater emphasis on recognising British farmers ..read more

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Biosensor developed to test freshness of meat

New Food Magazine » Meat & Poultry

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2M ago

A team of scientists have created a biosensor using graphene electrodes modified by zinc oxide nanoparticles to measure meat freshness ..read more

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Korean scientists introduce hybrid cultivated beef rice

New Food Magazine » Meat & Poultry

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3M ago

A team of Korean researchers have created cultured beef rice grown through animal muscle and fat cells inside rice grains ..read more

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Will food inflation remain high in 2024?

New Food Magazine » Meat & Poultry

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3M ago

How does IGD think food inflation will fare in the year ahead? And how will implementation of the Border Target Operating Model impact the sector? Find out here ..read more

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