It's no secret that charcuterie boards are all the rage these days. But what most people don't realize is that making a good one isn't as simple as just throwing together some meats and cheeses. There are plenty of ways to screw up a charcuterie board and turn it into an embarrassing disaster that makes everyone cringe instead of salivating in anticipation. So today, we're going to walk through the steps for picking the perfect ingredients for your next charcuterie board, so you can host parties like a pro! Plan for about ¼ pound of meat per person At a minimum, plan on serving ¼ pound of mea ..read more

End-grain walnut cutting boards have become very popular because of the unique features they offer. This kind of cutting board will last a very long time and is both eye-catching and knife-friendly, although there are different options, and this guide will help you select the best end-grain walnut cutting board.  There are two types of cutting boards, including butcher blocks and reversible boards. Butcher blocks are mainly used for chopping meat and have a sturdy base to prevent slipping. They also provide tough working services to withstand the impact of heavy knives and tools. Reversib ..read more