Springer Nature » Organic Agriculture
Springer Nature » Organic Agriculture
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The journal Organic Agriculture is a multidisciplinary journal aiming to publish outstanding research papers on organic agriculture and related food systems. The journal also includes invited critical reviews on topical issues, and concept notes for the development of organic agriculture and related research. The journal covers the principles and practice of organic agriculture and food..
Agrobiodiversity in Participatory Guarantee Systems (PGS)
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Investigating the financial challenges and opportunities of organic rice farming: an empirical long-term analysis of smallholder farmers
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Policy support strategies for organic farming extensification in Nigeria
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Improving Decision Support Tools for Quantifying GHG Emissions from Organic Production Systems
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Use of cactus pear pruning waste to improve soil properties and to produce high-quality compost
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Sprayable starch films as mulching for organic agriculture
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No-till system organic vegetable production under green manure: effect on yield and soil properties
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Impact of biofumigation on reducing swine parasite contamination on organic pastures
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Status quo of fertilization strategies and nutrient farm gate budgets on stockless organic vegetable farms in Germany
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The role of organic farming in creating food security and sustainable livelihoods for India’s smallholder farmers: a systematic review using PRISMA
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