Quick and easy, light salad with VioLife Greek White block. You can make the simple version, or you can add more ingredients and make it more fancy. F.ex. you can add canned corn, or different colors of bell peppers. You can even add nuts, or sunflower, or pumpkin seeds. Ingredients: – One VioLife Greek White block – canned pineapple chunks or slices – red bell pepper – salt and pepper – vegan mayo Direction: Cut the block, red bell pepper and pineapple into small cubes ..read more

Let’s start of this year, with New Year wishes! May your year be filled with an abundance of plant-based foods that nourish your body and soul. May your year be filled with compassion, kindness, and love for all living beings. May your year be filled with new vegan discoveries and culinary adventures ..read more

Rule Breaker did it again! They introduced a new seasonal flavor, and this time it is a Gingerbread Junior. This limited-edition snack is perfect for all gingerbread lovers. And for upcoming Holidays! I love gingerbread cookies, and therefore this is a hit for me. They are soft-baked and chewy. They contain white chocolate chips, ginger, cinnamon, and all-spice ..read more

America’s Test Kitchen sent me their new cookbook: “Vegan Cooking for Two.” It includes over 200 recipes. It is filled with full-color images and tons of inspiration. The cookbook offers recipes for a smaller household. I love how it gives suggestions on customizing each recipe to our taste. Each page contains a recipe, kitchen improv, a level-up tip, and a beautiful photograph of the dish ..read more

Rule Breaker did it again! They introduced a new seasonal flavor, and this time it is a Gingerbread Junior. This limited-edition snack is perfect for all gingerbread lovers. And for upcoming Holidays! I love gingerbread cookies, and therefore this is a hit for me. They are soft-baked and chewy. They contain white chocolate chips, ginger, cinnamon, and all-spice ..read more

Growee Foods is a company based in Atlanta, Georgia. I wasn’t familiar with their products till I got introduced to delicious spreads. Right now, the company offers three flavors: Three Pepper Spread with tomato and sunflower seeds; Curry Zucchini Spread with yellow peppers and sunflower seeds; Spiced Mango Spread with coconut milk and sunflower seeds ..read more

Before I get into the details of the book, I would like to point out that the recipes are not vegan but only plant-based. The title may be a little misleading. But the author also explains what plant-based means to her. “How to Eat More Plants. Transform Your Health with 30 Plant-Based Foods per Week (and Why It’s Easier Than You Think)” by Dr ..read more

Once upon a time, I had a juicer. It didn’t last long. The end. Well, the story starts now. ? Because now, I have an incredible, fantastic Juicer, thanks to Nama Well and Best of Vegan! I was so darn lucky to win their giveaway! Thank you! I use the juicer for 2 weeks now, and I am still amazed by it ..read more

Have you ever wondered what message animals would like to convey if they could talk? “Letters from Animals to those who think they’re just beasts” written by Frederic Brremaud is adapted from and inspired by the writings of Allain Bougrain- Dubourg. It is a collection of messages from animals. It contains short stories in comic form ..read more

I have received a book called “The Way Back. Almanac 2023. A Contemporary Seasonal Guide Back to Nature” by Melinda Salisbury, and I love it. First of all, the cover is gorgeous. I like the color palette and the overall feel of it. The idea of this Almanac is interesting. This book is meant to help to reconnect with nature and be more conscious of our daily choices ..read more