If you are looking for the perfect spot to satisfy your late-night cravings, look no further. Beauty in The Pot is offering a whopping 30% discount on all steamboat ingredients! Credit – Beauty in The Pot The offer excludes soup bases, condiments and drinks, and is applicable after 10pm at all Beauty in The Pot outlets which are open till 3am daily. From crisp vegetables to tender meats, the local steamboat chain boasts a wide selection of over 140 fresh ingredients that complement their 8 signature broths. Credit – Beauty in The Pot With some high-end dishes such as the Speciality Meat Platte ..read more

“You live in Bukit Panjang? So ulu, but got nice ke kou mian.” As someone who’s lived my whole life in Bukit Panjang, I know this statement all too well. Hey, my neighbourhood may be an often ‘neglected’ one, but at least people know of Hai Xian Zhu Zhou; some even travel here specifically for its tasty ke kou mian. The idea of this review came to me while I was previously working on a Bukit Panjang food guide. I was rather surprised to discover that the stall hadn’t been covered on our site, despite its popularity and how synonymous it has become with my area. So, why not? I couldn’t pass up ..read more

When we talk wine, price tends to reflect prestige, heritage and depth of flavour. However, many renowned vineyards produce hidden gems that defy their modest price tags. Here are 11 ‘cheap’ wine gems, all priced under S$40, that we enjoyed before, during and after doing our research. Whether you’re a seasoned connoisseur or a casual sipper, we think they promise outsize value considering their price. They are arranged in ascending order of price and no.5 is our Editor-in-Majesty Pavin’s favourite. 1. Beauchatel Cabernet Sauvignon Half Bottle, 375ml Credit – Beauchatel Wine type: Cabernet Sau ..read more

“Big and juicy prawns!” Was the first thing that caught my attention among the numerous reader-recommended stalls. I now had a newfound desire to discover the truth. How big and juicy can a prawn be? Let’s meet Jack Teo, 63, owner of Adam Rd (三哥) Prawn Noodle at Newton Food Centre. He is also the eldest brother of Teo Aik Cheng and Teo Aik Hua, both of whom run a Michelin Bib Gourmand-listed stall — Adam Rd Noo Cheng Big Prawn Noodle and Zhi Wei Xian Zion Big Prawn Noodle respectively. Having learned the prawn mee trade from his father at the ripe age of 13, Teo used to run the famed 2nd-gen ..read more

In an era where economic rice isn’t so economical anymore, many of us hesitate to pick our favourite dishes at mixed rice stalls due to the steep prices. But good news, friends! We’ve discovered a new option for you— 有间饭馆, offering wallet-friendly meals! Credit | Credit 有间饭馆 is a newly-opened mixed rice diner in Mount Austin, offering buffet-style dining at budget-friendly prices. Here, you can indulge in the freedom of customising your mixed rice dishes to your heart’s content. The eatery occupies the former shop lot of SuperTea, identifiable only by a banner at the storefront. Make sure to ..read more

Peng Guan has been crafting bak kwa by hand since 2014 and the business has a handful of stalls around the Island, mostly located within kopitiams and hawker centres. On 28 Mar 2024, they launched Peng Guan Cafe, their very first mini air-conditioned cafe located at Kallang Bahru, just directly next to Tenderbest Makcik Tuckshop and in the vicinity of Geylang Bahru Hawker Centre. Credit The 12-seater eatery has built-in plugs on the tables, allowing patrons to charge their phones or power up their laptops while enjoying some snacks or just chilling with a cup of coffee. Credit Speaking of snac ..read more

It’s time to celebrate Mum— this year, Mother’s Day will be taking place on 12 May 2024, giving you the chance to express your gratitude to the most important woman in your life. Looking for the perfect spot to pamper your mother? Here are 11 best restaurants to make your mum feel like a queen in Singapore. 1. Edge Restaurant Credit For Mother’s Day 2024, Edge Restaurant at Pan Pacific Singapore will be offering its Mother’s Day Dinner from 3 May to 12 May. Priced at S$118++ per pax from 3 May to 9 May and S$128++ per pax from 10 May to 12 May, the Mother’s Day Dinner provides diners with a he ..read more

I’m a cash-strapped undergrad student with a penchant for Korean cuisine; you can imagine how my heart aches. I’ve patronised one too many Korean eateries that have touted themselves as ‘affordable’, only for the meal to cost me a pretty penny. That was until I leapt at the opportunity to patronise Hangawi Korean Food after stumbling upon multiple posts about it on my social media feed. Many vouched for its affordability and authenticity. Okay, score! I’m not quite sure if ‘hole-in-wall’ applies to Hangawi Korean Food. While its no-frills interior and minimal furnishings may suggest it, the c ..read more

If you are looking for a new fried chicken spot, this could be your answer. Daily Beer, Korea’s largest craft beer and fried chicken chain is opening its first international outlet at Telok Ayer, just opposite Amoy Street Food Centre. Founded in 2014 and now with over 370 outlets in South Korea, Daily Beer has solidified its reputation as the go-to spot for quality craft beer and mouthwatering fried chicken. Credit Popular among the younger crowds in Seoul, Daily Beer has garnered a dedicated following that includes South Korean celebrities like the cast of Running Man, EXO’s Xiumin and Our Be ..read more

I’m not one who usually travels to the East side of Singapore, but when I heard of Good Good Bird, I knew that I simply had to brave the long MRT and bus rides to get down to Bedok North Avenue 2. The cheekily-named Good Good Bird is a stall within a Bedok coffeeshop specialising in fried chicken and chicken rice— don’t expect the usual roasted or steamed chicken rice plates, though, for this stall takes things to the next level. The stall offers a zhng-ed up version of chicken rice from S$5, featuring flavoured rice accompanied with pickled vegetables, fried chicken, soup and an egg. You can ..read more