Got this round griddle for my Weber kettle. No more grease spatter clean up in the kitchen from the cast iron, and I can really get some power behind my smash! submitted by /u/mbod [visit reddit] [comments ..read more

Ranch Drive-In, north of Seattle submitted by /u/OtherCaribou [visit reddit] [comments ..read more

submitted by /u/gayflyingspaceturtle [visit reddit] [comments ..read more

I unwrapped it and saw this presentation of it and commented that it looked picturesque submitted by /u/ThatDerfGuy [visit reddit] [comments ..read more

Submitted for approval. 2nd attempt at smash burgers. All Aldi ingredients. Except the chips.. they're from Coles done in the air fryer. submitted by /u/pantsmahoney [visit reddit] [comments ..read more

Smashed on the cast iron Flay style. Meat. Salt. Pepper. submitted by /u/ilovelukewells [visit reddit] [comments ..read more

Bacon Rancher at Chili’s is the best restaurant burger I’ve ever had. I’ve eaten at specialty burger places all over, but haven’t found one burger that is consistently better. It’s good at every location I’ve tried it at. I don’t think I’ve ever finished it in one sitting and it’s always good on reheat. The secret is the house made ranch…super thin, presumably out of the powder. Side of Texas cheese fries. Shit is amazing. What is the best burger you’ve had at a chain restaurant more than once (bonus if you’ve had it at multiple locations). When I say resturaunt, I mean sit down - not fa ..read more

submitted by /u/TRAVEL_MOUTH [visit reddit] [comments ..read more

I live in a small village, limited take outs. Have made a slightly drunken imitation BK whopper (used to work in one 25 years ago). Home made potato burger bun, home made burger 1/2 pound. Stands whopper toppings + cheese. Whisky and irn bru, half n half in the background. submitted by /u/blabla1bla [visit reddit] [comments ..read more

submitted by /u/hooteyheffay [visit reddit] [comments ..read more