This Korean Jajangmyeon (Ja Jang Myun) noodle dish features a umami rich, sweet and savory black bean sauce served over chewy wheat noodles—a combination that's both simple and incredibly satisfying. If you're new to Korean cuisine, this dish, known as Jjajangmyeon, is a must-try! If you're looking for a hearty, satisfying noodle recipe that's a little different from the usual, then my jjajangmyeon (aka Ja Jang Myun) noodle recipe is a must-try. Originating from Korea, this delicious black bean sauce noodle dish is a beloved comfort food that's both easy to make and incredibly tasty. The rich ..read more

This recipe for braised Chinese chicken is all about cozy, rich, hearty, and savory flavors. The chicken and shiitake mushrooms are cooked in a flavorful sauce, resulting in tender and juicy meat, making this dish a truly satisfying meal when served with rice or noodles. [feast_advanced_jump_to] If you're looking for a delicious, easy-to-make chicken recipe with a sauce that's out of this world, then this Chinese braised chicken is your answer. The secret to its delicious flavors lies in the braising liquid, which infuses the chicken with complex, irresistible flavors. Similar to my Braised P ..read more

This tangy, creamy, and irresistibly juicy bang bang shrimp recipe is a must-try for those who love the combination of crispy shrimp and a sweet and spicy sauce. It's a homemade takeout favorite that's surprisingly easy to make! If you’re looking for restaurant quality shrimp to serve at your next get together, then this copycat bang bang shrimp recipe is your answer. You’ll get all the crispy, creamy, deep-fried to golden perfection, but with an even better fresh homemade taste than you’ll get while eating out. Why You’ll Love This Recipe  Extra Crispy Batter: This batter uses starch a ..read more

This Chinese beef and mushroom stir fry features tender beef, with a delicious garlicky, sweet and savory sauce stir-fried with bite-sized button mushrooms. It’s easy to make, and so much better than takeout! [feast_advanced_jump_to] This recipe is quick, easy, and requires simple ingredients. Follow it closely for a result as good as or better than Chinese restaurants. Tender beef strips and flavorful mushrooms make a perfect match. Want to try other classic Chinese stir fries? Try making this easy beef and broccoli stir fry, or my beef and onion stir fry! You might also want to try my sesam ..read more

This tangy, creamy, and irresistibly juicy bang bang shrimp recipe is a must-try for those who love the combination of crispy shrimp and a sweet and spicy sauce. It's a homemade takeout favorite that's surprisingly easy to make! [feast_advanced_jump_to] If you’re looking for restaurant quality shrimp to serve at your next get together, then this copycat bang bang shrimp recipe is your answer. You’ll get all the crispy, creamy, deep-fried to golden perfection, but with an even better fresh homemade taste than you’ll get while eating out. If you enjoy this recipe, you'll also love my sweet and ..read more

This easy Xinjiang cumin lamb stir fry recipe is made with thin slices of tender lamb shoulder, stir fried with onions and my delicious Xinjiang spice blend. [feast_advanced_jump_to] If you're a fan of bold flavors, then this Xinjiang cumin lamb stir fry is the recipe for you. This recipe originates from the Xinjiang province in China and is one the best easy recipes I’ve ever tried.  The combination of tender lamb, fried onions and Xinjiang spices is so delicious, especially if you're a fan of cumin. It’s aromatic, earthy, spicy, smoky and oniony and with a simple bowl of rice, it makes ..read more

This Chinese braised beef stew with daikon recipe is a hearty dish that features tender chunks of beef and the savory flavors the star anise braising liquid. With its roots in traditional Chinese cuisine, this stew is a comfort food classic that's perfect for a family dinner or a cozy night in. [feast_advanced_jump_to] If you're looking for a Chinese braised beef dish that offers a perfect melt-in-your-mouth texture, a rich, umami flavor, and a warm, comforting bite, then this Chinese beef stew recipe is a must-try. Beef chuck (which is the best cut of beef for stew) is cooked slowly in a sav ..read more

This authentic Thai pineapple fried rice recipe has the perfect blend of sweet and savory flavors and is made with fresh pineapples, fish sauce, and curry powder. Served in a stunning pineapple bowl, it's a delicious side dish that will elevate any Thai meal, BBQ, or picnic spread! [feast_advanced_jump_to] This fried rice dish is a vibrant mix of colorful veggies, sweet juicy pineapple, all tossed in a savory, curry sauce that's loaded with umami flavor, especially if you add the optional shrimp paste and kecap manis. If you enjoy sweet and savory dishes, then this Thai pineapple fried rice w ..read more

This longevity noodle recipe (Chinese birthday noodles) features perfectly chewy noodles, with shiitake mushrooms, Chinese garlic chives and a delicious savory umami sauce. This longevity noodles recipe symbolizes long life and is a delicious blend of umami flavors, with shiitake mushrooms cooked in a savory oyster sauce. They are also known as Chinese birthday noodles are a staple at any celebration's banquet table and are a delicious, authentic treat when cooked just right. That being said, they are also incredibly quick and easy to put together and make a fantastic, easy weekday dinner as ..read more

This Mongolian chicken recipe brings you the perfect blend of crispy chicken, stir-fried in a sweet and savory sauce. A dish that's a hit in restaurants but tastes even more amazing when you make it at home! If you're a fan of Mongolian beef, then this Mongolian chicken recipe will be a game-changer for you. The chicken, crispy around the edges, coupled with a sauce that strikes a perfect balance of flavors, will make this dish an instant favorite in your household. If you're wondering what the difference is between my Mongolian beef recipe and this Mongolian chicken recipe, it's the batter ..read more