The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. Charrise Gordon – Chicago, IL / @Toastin2life I envisioned toasting in the Hamptons. A classy summer feel. Gin, Liqueur, Sparkling Wine Hampton 75 Ingredients 3/4 fresh lemon juice 3/4 basil simple syrup 2 dashes orange bitters 1 oz. Fresh mandarin juice 3/4 Lillet Blanc 2 oz Plymouth Gin LaMarca Prosecco Preparation Fresh squeezed lemon juice Fresh squeezed mandarin syrup Basil and Orange Bitters infused simple syrup Combine all ingredients and s ..read more

Enter for a chance to win a trip to Tales® of the Cocktail and cash prizes up to $2,000. Grand Prize winner will be feature in Chilled Magazine. Spice up your bar with the vibrant hues and flavors of Mango Shotta. By crafting an original bright orange shooter and cocktail, we invite bartenders to show us how they “Paint the Town Mango”. Inspired by the mangonada, Mango Shotta is designed to elevate and add a kick to any cocktail. Mango and jalapeño flavors shake hands with savory spices to make it the drink the bites back. With Mango Shotta it’s time to enter your spicy era, so get ready to ta ..read more

We’ve got your top spirited picks for Dad in our Father’s Day Gift Guide. Celebrate Dad with unforgettable gifts that will have Dad winking that you’re his favorite. The Chilled Father’s Day Gift Guide is easy to navigate so head over to the guide and get shopping! The post Our Father’s Day Gift Guide is Here! appeared first on Chilled Magazine ..read more

Kevin Hart and Gran Coramino Tequila search the nation for this year’s Gran Coramino Bartender of the Year. Gran Coramino Tequila created The Coramino Cup bartender competition to celebrate bartender’s blood, sweat, and tears behind the bar. Gran Coramino is a new trailblazer in the tequila category, entrepreneurial entertainer Kevin Hart’s liquid celebration of success and hard work. Together with 11th-generation tequila-making legend Juan Domingo Beckmann, Hart marries his love of tequila with his passion for the hustle, birthing a spirit for everyone to celebrate their successes, both big a ..read more

Ole Smoky Distillery is well known for being the first operating moonshine distillery in Tennessee after the legalization of moonshine there in 2009, as well as the driving force in changing perceptions of the spirit. This year’s launch of their National Moonshine Week celebration (June 1 – 7) features a series of activations and events designed to continue spreading the word about this versatile but often misunderstood beverage. National Moonshine Week has been created to increase awareness for the spirit across the country. By scanning a QR code on collateral in retail stores, bars and resta ..read more

Vegetal cocktails are all the rage this spring season as they are delicious as they are pretty. Try out the vibrant recipe below, courtesy of TJ Lynch; owner of Lowlife Bar & partner in Lost Isle & Mother’s Ruin NYC, Nashville, and Chicago! Sherry That's All Folks! by TJ Lynch Ingredients .25 oz. Brown Butter* 1.5 oz. Aged Rum (Plantation Xaymaca or Appleton Reserve work well here) fat washed with .25 oz. Brown Butter .25 oz. Oloroso Sherry .5 oz. Fresh Carrot Juice .5 oz. Honey Syrup .75 oz. Fresh Lemon Juice 1 pinch Garam Masala Preparation Combine all ingredients in an ice ..read more

Our Chilled 100 Bartenders are always in for elevating their cocktail game. With the sophisticated charm of Highclere Castle Gin, inspired by the timeless elegance of Highclere Castle, the iconic setting of Downtown Abbey, this exquisite gin captures the essence of English heritage and summertime savoring in every sip. Give this original cocktail a mix. Gin, Sherry Spanish Bombs by Gabriel Jaramillo Ingredients 1 1/2 oz Highclere Castle London Dry Gin 1/2 oz Fino sherry 3 oz lulo-dill soda* Dill sprig Preparation Build cocktail on chilled highball glass with ice. Add the lulo-dill so ..read more

It’s Martini Week! This nationwide celebration invites Martini lovers to raise a glass in the spirit of building community. Participating bars and restaurants get to show off their original Martini recipes made with Junipero Gin, with each one sold contributing $2 to The Sisters of Perpetual Indulgence, a San Francisco-based non-profit organization of queer and trans nuns devoted to community service and activism, and other likeminded local organizations. Gin, Liqueur Leaves of Lorien by Etch Ingredients 2 oz Junipero 1/2 oz Bergamotto liqueur 1/2 oz Chareau aloe liqueur 3 drops ..read more

Once upon a time, in the quaint seaside town of Plymouth, there lived a man named James. James was a lover of adventure and a connoisseur of fine cocktails, particularly one named Devil’s Point Punch. This tantalizing concoction, made with Plymouth Gin and a blend of tropical fruits, had become James’s signature drink, a taste of paradise in every sip. One sunny afternoon, James set out on his small boat for a leisurely cruise around the picturesque coastline. As he basked in the warmth of the sun and the gentle sway of the waves, he decided to make himself a Devil’s Point Punch to accompany h ..read more

Martini Week (May 20 – May 26th) is inspired by raising a glass and building community. Check out The Plaid Tuxedo created for Martini Week by Comstock Saloon in San Francisco. Gin, Liqueur, Scotch, Sherry The Plaid Tuxedo Ingredients 2 oz Junipero Gin 1 oz Manzanilla Sherry 1/4 oz scotch 1 barspoon maraschino liqueur Preparation Shake strain into Martini glass. Garnish with an orange twist. During Martini Week, participating bars and restaurants will create their own unique Martinis featuring Junipero Gin, and for each signature Junipero Martini sold, Junipero will donate ..read more