Cafe' Persia
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Persian food & recipes by Massoud Nasseri.
Cafe' Persia
3y ago
Fruits:
Noobaraneh (seasonal):
Sour Plumbs
Green Young Almonds
Strawberries  ..read more
Cafe' Persia
3y ago
My fig tree this year with the help of good rain and sunny days is the happiest tree in our neighborhood ..read more
Cafe' Persia
3y ago
You need:
1 pound raw raw shrimp cleaned and cut in half
Chopped onions & garlic
Melted butter & olive oil mixed
Chopped bell pepper
Melted crushed saffron
One can of of tomato peeled and tiny chopped or crushed, add salt & pepper
saute' onions & garlic and add shrimp and bell peppers for 5-6 minutes on high heath
Add rice and mix with 2 cups of water and 2 tablespoon of red wine and let cook until the rice is soft
Serve with toasted garlic bread
Enjoy ..read more
Cafe' Persia
3y ago
Marinate chicken breast steaks that are thin sliced in saffron/turmeric/lemon juice & olive oil with a dash of of salt and pepper for over 4 hours and grill 3 minutes on each side
Brush with melted butter and lemon juice before serving
Serve with rice
Enjoy ..read more
Cafe' Persia
3y ago
Boil fat/short grain rice in the soup base (2 cups of rice and 2 cups of chicken broth and a little water)
Add salt & pepper
Beat 3 eggs
Add fresh lemon juice, about 2 table spoon
Add 2 tea spoon of butter of butter substitute
Let stand on low heat for 20 minutes until thick and creamy
Add the egg/lemon mixture to the soup
(the trick is to make both mixtures the same temperature when mixing so egg don't be scrambled, add a few spoonful of the soup to the eggs slowly then add the eggs to the rice and broth)
Serve with lemon zest topp ..read more
Cafe' Persia
3y ago
Great site on today's Persian food:
http://thecitylane.com/where-to-eat-in-tehran-food-guide/   ..read more