Through The Looking Glass – Food
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I’m Rachel Read, a Hong Kong-based freelance writer, editor, blogger, dessert addict and general layabout.
Through The Looking Glass – Food
3y ago
And so, my blog sputters into life once more, with the whoosh of the sugar rush that comes from rounding up my five favourite desserts in Hong Kong from 2019. Whilst it’s been a tough year for Hong Kong ..read more
Through The Looking Glass – Food
3y ago
Fairly self-explanatory – my five favourite desserts in Hong Kong from 2018. As ever, better late than never… let’s say I was aiming for Chinese New Year instead, shall we? Basically anything, Bakehouse If you have even the mildest of ..read more
Through The Looking Glass – Food
3y ago
Because it’s tradition that I feel the need to tell you my favourite desserts in Hong Kong every year… and also, that I don’t get round to writing my end-of-year list until the beginning of the new one! Mr Rech ..read more
Through The Looking Glass – Food
3y ago
Well, it’s February 2017 and I still haven’t had any mind-blowing meals this year… so I figured, why not finally write up one of the best meals I had in 2016 instead? In a city stuffed with more fine dining ..read more
Through The Looking Glass – Food
3y ago
2016 wasn’t my favourite year by a long stretch, but there were still a couple of sweet spots in it – five to be exact! So here are my five favourite desserts in Hong Kong last year… and here’s hoping ..read more
Through The Looking Glass – Food
4y ago
And so, my blog sputters into life once more, with the whoosh of the sugar rush that comes from rounding up my five favourite desserts in Hong Kong from 2019. Whilst it’s been a tough year for Hong Kong ..read more