Delivery Policy
Singapore Home Cooks
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3y ago
Singapore Home Cooks delivers products of acceptable quality to the delivery address as specified by the Customer on the order form. Singapore Home Cooks shall not be liable for any delays in its delivery services if the delay has been due to causes beyond the control of Singapore Home Cooks. Monday Facebook liveThursday - 10am - 3pm / 3pm to 7pm Friday - 10am - 3pm / 3pm to 7pm Saturday - 10am - 3pm / 3pm to 7pm Tuesday Facebook live Thursday - 3pm to 9pm Friday - 9am - 3pm / 3pm to 9pm Saturday -  9am - 3pm / 3pm to 9pm Wednesday Facebook li ..read more
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Terms and Conditions for Online Sale of Products
Singapore Home Cooks
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3y ago
1. Introduction These Terms and Conditions apply to any orders and purchases made on Singapore Home Cooks Facebook Page. Singapore Home Cooks Pte Ltd reserves the right to amend/update this Terms and Conditions at its sole discretion without notice to the Customer. We at Singapore Home Cooks Pte Ltd (“ Singapore Home Cooks” “we,” “us,” “our”) know that our customers (“you,” “your”) care about how your personal information is gathered, used and shared, and we take your privacy very seriously.  Please read this Security & Privacy Policy (“Policy”) to understand ..read more
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How to Make Payment via Card
Singapore Home Cooks
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3y ago
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Refund/Exchange Policy
Singapore Home Cooks
by
3y ago
All food products are deemed perishable and could be temperature sensitive. Singapore Home Cooks Pte Ltd upholds our product handling processes very strictly and items purchased cannot be exchanged, returned or refunded unless the item has been delivered in a damaged condition and rejected upon delivery. Damaged products will be replaced or refunded within 48 hours of reporting. Should you have any questions, please email admin@singaporehomecooks.com ..read more
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Personal Data Protection Policy
Singapore Home Cooks
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3y ago
 Your privacy is important to us. This Personal Data Protection Policy sets out how Singapore Home Cooks Pte Ltd complies with the provisions of the Personal Data Protection Act 2012 of Singapore (“PDPA”). We also want you to understand the way in which we collect, use, disclose and/ or retain your Personal Data. This Personal Data Protection Policy sets out: Our policies on how we manage your Personal Data; The types of Personal Data we collect, use, disclose and/ or retain; How we collect, use, disclose and/ or retain your Personal Data; and The purpose(s) for which we collect, use ..read more
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How to Make Payment via Bank Transfer
Singapore Home Cooks
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3y ago
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Refund/Exchange Policy
Singapore Home Cooks
by
3y ago
All food products are deemed perishable and could be temperature sensitive. Singapore Home Cooks Pte Ltd upholds our product handling processes very strictly and items purchased cannot be exchanged, returned or refunded unless the item has been delivered in a damaged condition and rejected upon delivery. Damaged products will be replaced or refunded within 48 hours of reporting. Should you have any questions, please email admin@singaporehomecooks.com ..read more
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How to make Payment via Paynow
Singapore Home Cooks
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3y ago
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Personal Data Protection Policy
Singapore Home Cooks
by
4y ago
Your privacy is important to us. This Personal Data Protection Policy sets out how Singapore Home Cooks Pte Ltd complies with the provisions of the Personal Data Protection Act 2012 of Singapore (“PDPA”). We also want you to understand the way in which we collect, use, disclose and/ or retain your Personal Data. This Personal Data Protection Policy sets out: Our policies on how we manage your Personal Data; The types of Personal Data we collect, use, disclose and/ or retain; How we collect, use, disclose and/ or retain your Personal Data; and The purpose(s) for which we collect, use, disclo ..read more
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Gula Melaka Agar Agar by Christine Tan
Singapore Home Cooks
by
4y ago
Ingredients 4 Pandan leaves (tied into knots) 1 Egg (beaten) 200ml Thick coconut milk 1300ml Water 100g Granulated sugar 2 Blocks of Gula melaka 15g Agar Agar powder Method In a big pot, pour in 1300ml of water together with the pandan leaves. After about 8 mins, open the lid and add the 2 blocks of gula melaka. Stir well to dissolve. Add in Agar Agar powder and continue to stir. Beat the egg gently into a bowl and mix it with the coconut milk. Pour the egg mixture gently into the pot and gradually stir it till incorporated. Allow the mixture to bring it to a boil before switching off the ..read more
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