What is Caturra Coffee? Learn About This Bourbon Varietal
Bean Ground
by Mark Morphew
1M ago
As a long-time barista turned professional coffee blogger, I'm often asked about the different types of coffee beans. One variety that generates both interest and confusion is caturra coffee. Where does this coffee come from? What sets it apart from other varietals? In this beginner-friendly guide, I'll answer all your questions about caturra. I'll cover everything from how it's grown and produced to the characteristics of the caturra bean and the best way to brew it. So if you're ready, let's unravel the story behind this unique coffee! ✔ Quick Answer Caturra coffee is a high yielding, smoo ..read more
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What Is Monsoon Coffee? It’s Surprisingly Rare
Bean Ground
by Mark Morphew
1M ago
As a coffee lover who's sampled beans from around the world, I'm always on the hunt for new and exciting flavors. One exceptionally unique coffee I discovered many years ago is Monsooned Malabar from India. Never heard of it before?  If you enjoy trying exotic coffee from around the world, I'd definitely say that Monsooned Malabar is a must-try. As you're about to find out, India's monsoon technique transforms these humble coffee beans into something truly amazing.  In this article, we will explore the rich flavors and long-standing traditions that are intertwined with the name of M ..read more
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Why Does My Espresso Taste Sour and How to Fix It
Bean Ground
by Mark Morphew
1M ago
Have you ever taken a sip of freshly pulled espresso only to pinch your lips at the unpleasant sour taste? As a long-time barista and coffee enthusiast, I've helped hundreds of people troubleshoot this common issue. The goal of this article is to explain the usual culprits behind sour espresso and provide actionable tips to help you fix it. We'll explore common problems like low water temperature, improper grind size, poor coffee bean storage methods, and more. I'll also share my easy-to-follow guide for calibrating your espresso machine so you can stop wasting expensive coffee and finally ac ..read more
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Should You Rinse Paper Coffee Filters Before Brewing?
Bean Ground
by Mark Morphew
2M ago
As a long-time barista, I often get asked if you should rinse paper coffee filters before brewing. This controversial question has coffee lovers debating about whether taking this extra step improves the taste and quality of the final cup.  From dealing with the dreaded "papery" flavor to optimizing the coffee extraction process, the importance of rinsing often remains unclear.  In this article, I'll outline the reasons for and against rinsing paper filters prior to use and provide tips to get the most out of your next coffee brew.  By the end, you'll know once and for all if r ..read more
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Laos Coffee Overview: Everything You Need To Know
Bean Ground
by Mark Morphew
2M ago
As a coffee lover who has tried beans from across the globe, I was pleasantly surprised by my first taste of Lao coffee. This tiny Southeast Asian country has quietly become a rising star among specialty coffee connoisseurs.  The volcanic soils and cool highland climate of southern Laos' Bolaven Plateau produce a smooth, floral Arabica coffee that punches above its weight.  In this article, I'll share everything I've discovered about Laos coffee during my trip - from its rich history to tasting notes, and processing methods to the faces behind these unique coffee beans.  By the ..read more
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Why Is Coffee Called Java? This Is The Reason
Bean Ground
by Mark Morphew
2M ago
If you are a coffee lover, you've probably heard the term “Java” used to refer to your favorite drink. But do you know why coffee is called Java? Is it just a slang word, or does it have a deeper meaning? In this article, I will explore the origin and history of the word Java as it relates to coffee. You will learn how a small island in Indonesia became synonymous with one of the most popular beverages in the world. You'll also discover how Java influenced the name of a famous computer programming language - this is pretty neat!  So, If you want to know more about how the name Java came ..read more
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What Is A Coffee Cherry? Everything You Need To Know
Bean Ground
by Mark Morphew
2M ago
Every day, millions of people around the world wake up and brew a hot cup of coffee to start their morning. But have you ever wondered where coffee beans actually come from? Surprisingly, your morning cup o' joe starts its journey as a fruit! Coffee beans grow inside a bright red or purple fruit known as the coffee cherry. These small fruits grow on special coffee plants and play a critical role in global coffee production. In this article, I'll tell you everything you need to know about the unique fruit that gives us one of the world's most beloved brewed beverages - from what coffee cherrie ..read more
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KUKU Coffee Maker Review: A Revolutionary New Brewer
Bean Ground
by Mark Morphew
2M ago
I recently had the chance to try out a new revolutionary coffee maker that's been making waves in the coffee community - the KUKU Maker. This isn't just your average coffee machine the technology under the hood is like nothing you've seen before.  With its unique features and innovative technology, the KUKU Maker will take your coffee brewing experience to a whole new level. You can brew a wide range of different coffee beverages, from cold brew to rich and creamy espresso, all with a push of a button.  So what is this innovative technology that makes the KUKU so different? Keep on ..read more
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Arabica Versus Robusta Beans: What’s The Difference?
Bean Ground
by Mark Morphew
2M ago
If you're a coffee lover, you have probably wondered, when slurping on your favorite coffee beverage, what makes each coffee bean taste so distinct? Trust me, you're not alone; this is a common question that many people ask, especially when they start to experiment with different varieties of coffee. There are two common coffee species,  arabica, and robusta, which are the two most popular when it comes to the world’s coffee production. If you want to know more, stick around. In this blog post, we will explore the differences between these two varieties of coffee, from their origins and ..read more
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Coffee Cupping Guide For Beginners
Bean Ground
by Mark Morphew
3M ago
For any budding home barista, learning coffee cupping is an essential skill to have under your belt. Cupping coffee allows coffee professionals to fully experience the nuances of single origin beans. While professional coffee buyers use strict protocols to evaluate quality and price lots for trade, casual cupping at home will allow you to discover new flavors and explore new coffees. As any wine connoisseur knows, tasting is integral for appreciating subtle notes. The same goes for coffee cupping. By smelling and sampling brews side-by-side, you can detect complexities that otherwise go unnot ..read more
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