vegan-nummies: avocado tomato pasta sauce | recipe ..read more

vegan-nummies: french bread dinner rolls | recipe ..read more

vegan-nummies: slow cooker lasagna soup | recipe ..read more

tinykitchenvegan: Ridiculously Creamy Vegan Shells & Cheese ..read more

tinykitchenvegan: Rainbow Thai Salad with Peanut Tempeh ..read more

tinykitchenvegan: Baked Crispy Tofu Nugget INGREDIENTS 1 (14-oz. / 396-g) House Foods extra firm tofu or firm tofu Batter • 8 tablespoons soy milk (or other plant-based milk) • 3 tablespoons Dijon mustard • 4 tablespoons all-purpose flour • 2 teaspoons dried parsley or Italian seasoning blend • 1 teaspoon garlic powder • 1 teaspoon salt Coating • 1 cup panko bread crumbs • ¼ cup cornmeal ..read more

vegan-yums: The Best Vegan Breakfast Sandwiches / Recipe ..read more

tinykitchenvegan: Vegan Zucchini Taco Boats ..read more

tinykitchenvegan: Vegan Cheeseburger Macaroni ..read more

I do not usually post videos like this, but I really liked the approach used. Go Vegan Live a cruelty free life ..read more