The weather is finally warming up so I started craving salads, plus I’ve been doing a lot of resistance training to stave off my muscular decline and help myself feel better so this is a baked tempeh slaw is what I often crave these days. It’s easy to make, all of the components can be […] The post Baked tempeh slaw appeared first on Lazy Cat Kitchen ..read more

Spring is coming, right? Surely?! While we have had sunny glimpses of it now and again, it’s still cold and blustery (40 mph wind gusts right now) for the most part and so you can’t go wrong with a bit of comfort food. – that’s how my lemon potatoes with dill sauce recipe has come […] The post Lemon potatoes with dill sauce appeared first on Lazy Cat Kitchen ..read more

Carrots and citrus seem to be quintessentially Spring ingredients. Since they also happen to go really well together, I made a simple yet very satisfying carrot salad with citrus dressing that will hopefully grace your tables at some point. This carrot salad is easy to make yet vibrant and flavourful. It brings a dose of […] The post Carrot salad with citrus dressing appeared first on Lazy Cat Kitchen ..read more

Today’s recipe – for sugar-free hot cross buns – is inspired by the fact that it’s almost Easter and I have stupidly decided to ditch sugar this January and I am still holding on by the skin of my teeth! Jokes aside, I do feel great without eating sugar (I can now safely say I […] The post Sugar-free hot cross buns appeared first on Lazy Cat Kitchen ..read more

While it started to feel like spring only a few days ago over here, the cold is back on and so I am still in the comfort food mode. Today’s recipe is the simplest sweet potato curry that only requires some staple cupboard ingredients and a couple items of fresh produce. This South Indian-inspired sweet […] The post Sweet potato curry appeared first on Lazy Cat Kitchen ..read more

As I am channeling my upcoming driving test anxiety into bread baking, I always have some leftover sourdough banging around – that’s how today’s recipe came about. I wanted to use up stale sourdough and I decided that making vegan French toast is the answer. As I am still holding on to my no added […] The post Vegan French toast (savoury) appeared first on Lazy Cat Kitchen ..read more

Today’s recipe is one of my childhood staples – borscht (to the English speaking world) or barszcz, as I know it. The timing is perfect as this lovely interview I did with Erin (of Olives For Dinner) has made me think of my food inspiration and, like with a lot of things, I landed on […] The post Borscht (beetroot soup) appeared first on Lazy Cat Kitchen ..read more

Despite unseasonably warm temperatures this week, Spring isn’t here yet unfortunately. Never mind, I decided to make a perfect winter dish with just a hint of Spring thrown in as that’s the kind of mood I was in. I made a simple pot of cannellini beans flavoured with a generous amount of lemon and added […] The post Cannellini beans with kale appeared first on Lazy Cat Kitchen ..read more

With Valentine’s Day coming up and me continuing with my sugar-free stint, I figured it was too risky to make a sweet recipe so instead I have a savoury recipe for gluten-free gyoza that is guaranteed to impress your loved one. Since in my culture making dumplings from scratch is pretty much synonymous to a […] The post Gluten-free gyoza (vegan) appeared first on Lazy Cat Kitchen ..read more

I hope you are having a good weekend. I have my driving test coming up in just over a month so I am busy practising as much as I can, either in my car or dry driving on YouTube. I must confess that I fell into a bit of a driving mock test video sinkhole […] The post Vegan parmesan (nut-free) appeared first on Lazy Cat Kitchen ..read more