If you are a fan of fresh pears, you are going to love this Pear Bundt Cake made with fresh anjous pears. While this recipe is simple and includes a store bought buttercream icing, the taste is simply extraordinary. This bundt cake is a wonderful dessert that the kids are going to love thanks to the addition of the sprinkles! This post is sponsored by USA Pears. Select, Store and Serve Pears Learn how to Select, Store and Serve Pears! One of our top recipes is our Caramelized Pears and Blue Cheese Tarts. They are sweet, soft and creamy in every bite! If you have pears to use, serve up that d ..read more

Roasted Brussels Sprouts make a perfect healthy and delicious side dish. They are great served up along side any protein. Not convinced that you enjoy eating Brussels sprouts? We believe the key to loving Brussels sprouts is preparing them the right way. And we have a recipe that we think everyone will enjoy! Over the last few years Brussels sprouts have become more and more popular. They are a great, fresh vegetable that are wonderful when prepared properly. These roasted Brussels sprouts have a golden brown center and crispy outer layers. We love the crunch and the taste you get in eve ..read more

In this milestone episode, the hosts celebrate reaching 300 episodes of the Produce Moms podcast. They reflect on the journey of the podcast, from its inception to the present day. The co-hosts discuss the role each of them plays in the podcast and express their gratitude to the listeners and guests who have made the show a success. They also highlight some of their favorite episodes and share listener reviews. The hosts discuss the inspiration behind starting the podcast and the decision to scale back production. They conclude by announcing the rerun of two favorite episodes in the coming we ..read more

Are you ready for the total solar eclipse? Watching the eclipse with your family is a fun way to learn about our solar system. But how about recreating it with delicious ingredients? At the Produce Moms, we love to celebrate natural beauties that happen around us by using nutritious ingredients. Food art is a fun way to educate our kids and make something to fit the occasion, right from your own kitchen.  Using only two ingredients — apples and chocolate — we recreated the moon phases you typically see throughout the month.  Total Eclipse Food Art is sponsored by Sage Fruit. So if y ..read more

This Spring Salad comes together in just minutes. Packed with baby greens, radish ministicks, grapefruit, green onions and topped with parmesan cheese and a homemade lemon-champagne vinaigrette, it’s a perfect as the days get warmer! This recipe is sponsored by Duda Farm Fresh Foods. If you are like the team here at TPM, we tend to reach for salads once the weather begins to break. The Low Carb Cheeseburger Salad as well as the Strawberry and Steak Salad are a few of our favorite salad recipes! Not only are salads super versatile with the variety of ingredients you can enjoy with them, they a ..read more

Weeknights can be overwhelming.  As moms ourselves, we’ve been there more times than we can count. Once you figure out what to make, looking at a long list of ingredients can feel like you’re adding to your long list of to-do’s for the day … and you still have to go to the grocery store.  At The Produce Moms, we love to take the overwhelm out of your busy weekdays. So you can spend more time with your kids and get a well balanced, nutrient-rich meal on the table any time of day.  So if you’ve been searching for some easy, 5-ingredient recipes, then this is for you. No extra stre ..read more

Summary: In this episode, Lori Taylor and Jackie London discuss various topics related to nutrition and wellness. They start by introducing Jackie and talking about their friendship. They then dive into National Nutrition Month and the theme of ‘Beyond the Table,’ which focuses on health-promoting habits that go beyond just the food we eat. They discuss the importance of consistency in eating schedules, the role of hydration, and the myth of caffeine dehydrating the body. They also emphasize the connection between food and culture, highlighting the power of food to bring people together. In t ..read more

Get ready to fall in love with this Pickled Radish recipe! It’s super simple to put together and packed full of flavor. It is the perfect snack or condiment and topping for your favorite dishes. It even makes a great gift idea for any of your foodie friends. This recipe is sponsored by Duda Farm Fresh Foods. These pickled radishes are a crunchy, tangy and salty vegetable recipe that is perfect for topping over tacos, toast, salads and so much more! Let us know in the comments how you enjoy pickled radish! Why We Love This Recipe It is easy to make! They keep for up to a week in the refrigera ..read more

This Blueberry Lemon Cake is a perfect dessert recipe to share with friends and family all spring and summer long. Made with boxed cake mix and fresh blueberries, it’s absolute sweetness in every bite! Watch how easy this recipe is to make with our how-to video below! If you’ve made our Blueberry Cheesecake recipe, you are going to love this blueberry lemon cake recipe! It’s packed full of blueberries in every bite, and you know how we love to incorporate fresh produce in everything we do! Dessert Made Easy We love quick and easy recipes at The Produce Moms, especially when they are filled wi ..read more

Summary: The Produce Moms is proud to work with Duda Farm Fresh Foods in a brand partnership. The Dandy brand represents a rich legacy, numerous innovations, and unmatched celery leadership! In this episode, Lori Taylor interviews Amy Duda Kinder, the Vice President of Food Safety, Worker Safety, and Sustainability at A Duda and Sons. They discuss the importance of sustainability in farming, Amy’s family farming story, the challenges faced in farming, innovation in celery, product development, and female empowerment in the industry. Takeaways: Sustainability is critical in farming to ensure ..read more