Walking into Kunming Institute of Botany yesterday morning, I passed a young guy who was carrying what I initially thought was a species of Orobanchaceae. I’ve a long-standing interest in the pollination ecology of these intriguing parasitic plants, so I stopped to have a chat. Turns out they were in fact orchids! Specifically, they were specimens of Gastrodia elata, one of the “potato orchids“, so named because those fat tubers are edible. They are widely used in South China – where they are known as Tianma, 天麻 – both as a food and medicinally. The tubers are eaten before the flowers are pro ..read more

As I’ve previously discussed on the blog, when species are moved to a different part of the world they lose many of the ‘enemies’ – such as predators, herbivores and pathogens – that would normally keep their populations in check. This can have implications for the likelihood of a species becoming invasive, and it’s called the Enemy Release Hypothesis (ERH) and has been well studied. Less well researched is the flip side of the ERH, the Missed Mutualist Hypothesis (MMH), in which species lose their ‘friends’, such as pollinators, seed dispersers, symbiotic fungi, and so forth. It’s a topic I ..read more

The UK media has fueled something of a moral panic over the last couple of years, in relation to the Yellow-legged Hornet (Vespa velutina) which has become established as an invasive species in Europe. It also looks likely to become established in Britain and Ireland, where beekeepers have claimed that it poses “a severe threat to pollinators“. The only study that I know of that’s tested this idea in Britain – by Thomas O’Shea-Wheller, Juliet Osborne, et al. – suggests that the impact on bumblebees, at least, is not as great as feared. In Asia, where the species originates, they’ve lived with ..read more

Is it too early to talk about Christmas? Not if you’re interested in pollinators and pollination! The mid-winter festival has featured quite a number of times on my blog over the years, especially in relation to the iconic plants that represent this time of year in Northern Europe, and what one might describe as the ‘cultural biodiversity‘ of Christmas. The final plant that I included in that last post was the poinsettia (Euphorbia pulcherrima) – this is how I described it: In many ways this is an unusual plant to have such a strong cultural association with Christmas: it’s a mildl ..read more

In the image above, the three glass tubes on the right contain different cultivated varieties of soybean (Glycine max), one of the world’s most important (and controversial) legume crops. The tube on the left contains the seeds of what is considered the wild ancestor of soybean (Glycine soja). Archaeological evidence suggests that by about 5,000 years ago farmers in several areas of Asia had artificially selected varieties that had much bigger seeds than the wild type. I like this image because it’s a great demonstration of the power of humans to positively influence the food that we eat – an ..read more

The reintroduction of the Chequered Skipper butterfly to England is one of the outstanding conservation success stories of the last ten years. I’ve been proud to play a part – see these old posts here, here and here – and in particular supervising Jamie Wildman’s PhD work. The second paper from his thesis has just been published and in it Jamie documents how you can identify individual butterflies by their markings and use this information to estimate the population size, life-span, and movements of Chequered Skippers. The technique could also be applied to other distinctively marked butterfl ..read more

Back in August 2022, Karin and I traveled to Kenya where I was teaching on a Tropical Biology Association field course at the Mpala Research Centre – see my posts from the time here and here. Students on the course have to complete an extended group project, with supervision by teaching staff. Two of the groups looked at the visitors to flower heads of one of the dominant savannah acacias and the interactions between wild honey bees of the native subspecies and the other insects. There have been rather few studies of this honey bee in the wild and so we wrote up the work as a short research n ..read more

It must be the best part of a decade since the last time I visited Cannock Chase Area of Outstanding Natural Beauty. When I was still teaching at the University of Northampton we took students there every year to show them the diverse lowland heath landscapes, the ancient oak forest, the birch woods and the alder carr that runs through one of the small valleys. Now that Karin and I have moved back to Britain, I can revisit some of these old haunts to see how much they have changed. Yesterday I returned to Cannock Chase with a group of friends, all former or current academics, a mix of geograp ..read more

During the 2020 lockdown caused by the COVID-19 pandemic, I coordinated an international network of pollination ecologists who used standardised methods to collect data in their gardens. I blogged about it at the time – see here and here for instance – and also put up a post when the data paper from that work was published. Several research groups are now working with that huge data set and interrogating it for answers to a wide range of questions. The first group to actually publish a paper from the data is a largely Chinese set of researchers from the Key Laboratory of Plant Resources, Cons ..read more

Researchers at the University of East Anglia (UEA) are calling for volunteers to contribute to their investigation of the springtime pollen diets of bumblebees in the UK countryside. Spring is a critical season for colony-establishing bumblebees, but little is known about what types of pollen they collect at this time. In particular, trees, shrubs, and woodland flowers may make significant contributions to bumblebee pollen diets. Volunteers are needed from across the UK to collect pollen samples from live bumblebees in April and May this year. These will then be analysed by the rese ..read more