What the Fork Food Blog
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Hey, I'm Shay! I'm a gluten-free recipe developer and author of The Gluten-Free Quick Breads Cookbook. I will teach you how to make & bake the best gluten-free treats, baked goods & bread that are so good, your gluten-eating friends will be jealous. Let's making something great together!
What the Fork Food Blog
3w ago
Rich and creamy Cookies and Cream Frosting (aka Oreo Frosting) is made with just 6 ingredients and gluten free Oreos as the sweet star. Mix up a batch of vanilla American buttercream, combine it with crushed Oreo pieces, and spread it on your favorite cakes, cupcakes, cookies, and brownies for the ultimate cookies and cream desserts. This homemade frosting takes just 15 minutes to make and tastes just as good, if not better, than any frosting you’d get in a fancy bakery. It will truly elevate your favorite chocolate desserts!
This post contains affiliate links for products and ingredients I u ..read more
What the Fork Food Blog
1M ago
Light and creamy Nutella Whipped Cream is made with just 2 ingredients and can be made in less than 5 minutes. It pairs well with many different types of desserts, especially chocolate, vanilla, and strawberry dessert recipes.
This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can continue to provide you with free gluten free recipes ♥
Nutella Whipped Cream
Whipped cream from a can may be so convenient but it can never hold a candle to the exceptional flavor of homemad ..read more
What the Fork Food Blog
2M ago
Individual Nutella Pavlovas are crisp on the outside with a soft marshmallow-esq interior. They’re light as air and are filled with a velvety smooth Nutella Whipped Cream. They may sound complicated but they’re fairly easy to make!
This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can continue to provide you with free gluten free recipes ♥
Nutella Pavlova
Try your hand at these Individual Pavlovas filled with Nutella Whipped Cream for a fun baking project this weekend ..read more
What the Fork Food Blog
4M ago
Drop-style Sugar Cookies filled with colorful sprinkles are a popular cookie recipe made with a gluten free flour blend and have been perfected over time. The delicious result is a chewy sugar cookie with crisp edges and a soft center and sprinkles in every bite. The cookie dough can be made in under 15 minutes but should be chilled for a few hours to create the right texture to resemble bakery-style cookies.
This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can conti ..read more
What the Fork Food Blog
5M ago
A delicious moist Gluten Free Apple Cake is easy to make and perfectly spiced. Top it with maple glaze for the ultimate fall dessert that should be enjoyed year round!
This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can continue to provide you with free gluten free recipes ♥
Gluten Free Apple Cake
It’s time to start baking all your favorite fall recipes and this easy Gluten Free Apple Cake should be one of them. It’s made with simple ingredients and with a basic mix ..read more
What the Fork Food Blog
5M ago
This simple recipe for Maple Glaze is an easy 5 minute recipe. It calls for just a few ingredients and is perfect for baked goods and desserts.
This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can continue to provide you with free gluten free recipes ♥
A basic glaze on top of muffins, quick breads, and bundt cake is great but you can really take it up a notch when it’s infused with maple syrup to make a Maple Glaze (aka maple icing).
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The post Easy Maple Glaze ..read more
What the Fork Food Blog
6M ago
These Gluten Free Halloween Treats are perfect for a Halloween party. Spook-tacular desserts are decorated like monsters, spiders, ghosts, mummies, and more!
This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can continue to provide you with free gluten free recipes ♥
Gluten Free Halloween Treats
You’ll have the tastiest and spookiest dessert table around with these fantastic gluten free Halloween desserts.
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The post The Best Recipes for Gluten Free Halloween Tr ..read more
What the Fork Food Blog
6M ago
Get in the spooky spirit with this easy recipe for Monster Halloween Rice Krispie Treats. These creepy sweet treats are easy to make!
This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can continue to provide you with free gluten free recipes ♥
Halloween Rice Krispie Treats
These Monster Halloween Rice Krispie Treats will be a huge hit at Halloween parties. Not only are they easy treats to make, but they can be completely customized.
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The post Easy Recipe for Mo ..read more
What the Fork Food Blog
7M ago
This easy Gluten Free Black Velvet Cake recipe is simple to make and contains no food coloring. It’s a perfectly spooky cake for Halloween!
This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can continue to provide you with free gluten free recipes ♥
Gluten Free Black Velvet Cake
This Gluten Free Black Velvet Cake is essentially a black chocolate cake. It gets it’s wonderfully deep, black coloring from black cocoa powder instead of black food coloring.
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The post ..read more
What the Fork Food Blog
8M ago
This simple Black Frosting recipe is a delicious chocolate buttercream made with black cocoa powder and is perfect for Halloween cupcakes, Halloween Cakes, and Halloween treats. It takes just 10 minutes to make!
This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can continue to provide you with free gluten free recipes ♥
Black Frosting Recipe
Black Frosting makes the most beautiful and spook-macular Halloween cupcakes, Halloween cakes, frosted Halloween Brownies ..read more