Be Your Own Bobby Flay with this Tender Grilled Flank Steak
Well Plated by Erin
by Erin Clarke
22h ago
Grilled Flank Steak Recipe Switch up your summer grilling routine with a flavorful, smoky Grilled Flank Steak. Quick-cooking and tender, marinaded flank steak is easy to cook and will make you feel a little fancy when you serve it for dinner! Why You’ll Love This Juicy Flank Steak Recipe It’s an Easy Dinner. Aside from the marinating time, this grilled flank steak requires only 10 minutes of prep and 10 minutes of cooking on a charcoal or gas grill. Simple! (It also leaves you some extra time to make Grilled Broccoli or Grilled Corn on the Cob for your side.) Flank Steak Is Super Versatile ..read more
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Vegetarian Weekly Meal Plan
Well Plated by Erin
by Erin Clarke
2d ago
Vegetarian Weekly Meal Plan – 3 By utilizing a weekly meal plan, you can ensure you and your family are maintaining healthy eating habits, explore new recipes, and ultimately — save time (and money!) in the grocery store and kitchen each week. WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt out anytime. Already registered? Log in ..read more
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Stuffed Artichokes Like Nonna Used to Make
Well Plated by Erin
by Erin Clarke
2d ago
Stuffed Artichokes Who’s intimidated by Stuffed Artichokes? Not you! Because you know after all the prep work is done, you can look forward to tender artichokes with cheesy, garlicky breadcrumbs tucked between the leaves and baked until golden and crispy. Pass the lemony dipping sauce, please! Why You’ll Love This Italian Stuffed Artichokes Recipe The Best Way to Enjoy the Oddest Vegetable. Don’t get me wrong, I love Spinach Artichoke Mac and Cheese, but prepping whole artichokes for stuffing makes me wonder why and how anyone decided to try to eat these things. Then I eat them and remember ..read more
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The Fresh and Flavorful Pasta Salad I Make All Summer Long
Well Plated by Erin
by Erin Clarke
3d ago
Chicken Caesar Pasta Salad Dear Chicken Caesar Pasta Salad, it’s time for your debut! This simple but splendid recipe has been my faithful barbecue, potluck, and easy lunch companion since the first summer we arrived in Wisconsin. WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt out anytime. Already registered? Log in here. Why ..read more
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Crispy Roasted Potatoes in Half the Time!
Well Plated by Erin
by Erin Clarke
3d ago
Air Fryer Potatoes Seasoned potatoes are a classic side dish, but Air Fryer Potatoes take them up a notch, cooking them faster and crispier, but also with less oil. Best potatoes ever? They’re definitely a contender! WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt out anytime. Already registered? Log in here. Why You’ll Love Th ..read more
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4.14.24 Meal Plan - For Less than $60
Well Plated by Erin
by Erin Clarke
5d ago
Weekly Meal Plan 4.14.24 By utilizing a weekly meal plan, you can ensure you and your family are maintaining healthy eating habits, exploring new recipes, and ultimately — saving time (and money!) in the grocery store and kitchen each week. WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt out anytime. Already registered? Log in he ..read more
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Roasted Radishes
Well Plated by Erin
by Erin Clarke
1w ago
Roasted Radishes Roasted Radishes: who knew? All these years we’ve been slicing them for salads when the best way to enjoy them is roasted, lightly caramelized, and oh-so tender. The game has been changed, friends. WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt out anytime. Already registered? Log in here. Why You’ll Love This ..read more
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The Easiest Way to Enjoy Sushi at Home
Well Plated by Erin
by Erin Clarke
1w ago
Sushi Bowl This Sushi Bowl recipe is the answer for anyone who loves sushi but doesn’t want to fuss with rolling their own sushi at home. Ditch that rolling mat and layer seasoned sushi rice with imitation crab, crunchy veggies, nori, creamy avocado, and all your fave sushi toppings! WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can op ..read more
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Crispy Oven-Baked Cauliflower Wings
Well Plated by Erin
by Erin Clarke
1w ago
Cauliflower Wings When Cauliflower Wings first came on the scene, you might have thought they were a passing fad. Nope! These crispy, highly snackable cauli florets are here to stay—especially when they’re bathed in buffalo sauce and paired with creamy blue cheese dip! WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt out anytime ..read more
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A 5-Minute Breakfast With 26 Grams of Protein!
Well Plated by Erin
by Erin Clarke
1w ago
Protein Overnight Oats With 26 grams of protein per serving, these Protein Overnight Oats have you covered when you’re in need of a quick, easy, and satisfying breakfast. Of course, we can’t forget the fact that they’re absolutely delish and highly customizable! WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box. Please enable JavaScript in your browser to complete this form. Email Address * Hidden Username Field Go From time to time, we'll send you the best of Well Plated. We respect your privacy and you can opt out anytime. Already ..read more
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