Delicious and healthy Mango Chia Pudding is a refreshing breakfast, snack, or dessert treat.  We have been enjoying chia seeds for years! They are a nutritious addition to smoothies, work as a vegan egg substitute in baking, combine with fruit for a nutritious jam, and work as a digestion drink in water. However, chia pudding is our favorite way to use these small but mighty seeds. And there are so many delicious ways to make it!  Mango chia pudding is a delightfully tropical and nutritious treat perfect for any time of day. Whether you’re looking for a satisfying breakfast, a whole ..read more

Learn how to make authentic Greek White Bean soup with this simple Fasolada recipe. It’s a healthy and hearty plant-based classic Greek recipe. A perfect Blue Zone dinner recipe!  Legumes and beans are a staple in Greek and Blue Zone kitchens. Check out our Greek Lentil Soup and Gigantes Plaki recipes! They are relatively inexpensive, high in fiber, and a good source of plant-based protein. This classic Greek recipe for Fasolada (White Bean Soup) is a comforting, mild soup made with simple ingredients. This recipe is adapted from our neighborhood Greek Orthodox Church cookbook, which is ..read more

Learn how to make and serve classic English scones. This traditional recipe is adapted from the Buckingham Palace recipe and is perfect for afternoon tea.  While in England last week, one of my goals was to find the best classic English scones. I tried one at Fortnum and Mason, as well as a couple at The Goring afternoon tea. In addition, I purchased afternoon tea cookbooks from Buckingham Palace and F&M. After testing those recipes at home, I’ve found the best English scone recipe.  (more…) The post Traditional English Scones appeared first on Yummy Mummy Kitchen ..read more

The Sleepy Girl Mocktail made with tart cherry juice and magnesium is a natural way to relax and wind down for sleep. Here’s our best recipe for the viral beverage. This article contains Amazon Affiliate links, which means we may earn a commission when you shop through them.  We love that the Sleepy Girl Mocktail has become so popular on social media! Magnesium mocktails were recommended to me by a naturopathic doctor years before the viral version was posted to TikTok. My doctor sent me home with a tub of powdered magnesium and prescribed this mocktail to combat stress and promote hormo ..read more

If you’re wondering how to order the famous Starbucks Medicine Ball drink or make the recipe at home, you’ve come to the right place. This post contains Amazon affiliate links, which means I may earn a commission if you shop through them.  What is Starbucks’ Medicine Ball?  The Medicine Ball drink at Starbucks is a popular hot beverage from the Starbucks secret menu. It became so popular that it’s now on the menu at many locations as “Honey Citrus Mint Tea.” If you’re wondering how to order the Medicine Ball drink at Starbucks, just remember to ask for the Honey Citrus Mint Tea.&nbs ..read more

If you’re looking for a delicious and easy blue cheese dressing recipe, look no further than this Roquefort Dressing made with yogurt, lemon, and olive oil.  When it comes to creamy dips and dressings, blue cheese dressing is one of the most flavorful. It’s also one of the easiest to make at home.  This Roquefort Dressing recipe makes a tasty dip for vegetables and dressing for crunchy salads. It’s a bit like a more grown-up version of ranch.  (more…) The post Roquefort Dressing appeared first on Yummy Mummy Kitchen ..read more

Pozole Verde is a delicious choice if you like Mexican food and are in the mood for a Mexican soup. This is a vegetarian green pozole made with pinto beans and hominy.  Our version of pozole verde is meatless, but just as warming and hearty. It’s a vibrant twist on the classic Mexican soup. This plant-based version features a green broth made from tomatillos, poblano peppers and jalapenos. Pinto beans and hominy provide hearty bites, complimented by plenty of toppings.  (more…) The post Vegetarian Pozole Verde appeared first on Yummy Mummy Kitchen ..read more

Learn how to make fettunta, authentic Tuscan bruschetta, with just a few everyday ingredients. Grilled Tuscan bread with olive oil and garlic is the most delicious way to enjoy bread.  If you want to make authentic Tuscan bruschetta, you need to know about fettunta. This is one of the first things I learned to make while living in Florence. In typical Tuscan fashion, this recipe is as simple as can be but so flavorful and satisfying.  You can think of fettunta a bit like a clean Italian version of garlic bread. However, it’s much more versatile and can be used in a variety of ways ..read more

If you’re looking for dinner party ideas, here is an Italian dinner menu you’ll love. It is vegetarian-friendly and works well for 6, 8, or more people.  This Italian Dinner Party video got many requests for a written menu, so I am sharing all the details here! I threw this family weekend dinner together quickly and took a semi-homemade approach. It felt fancier than a regular weeknight dinner but was comfortable and doable.  As the family is half vegetarian and half omnivore, with a couple of low-carb preferences, I wanted to make sure everyone had plenty to enjoy. This menu is gre ..read more

Learn how to make Spaghetti Aglio Olio e Peperoncino, an authentic Italian pasta dish that brings the flavors of Naples to your table in under 15 minutes.   What is Spaghetti Aglio e Olio? Originating from Naples, Spaghetti Aglio Olio e Peperoncino is a prime example of Italian culinary simplicity, embodying the essence of Neapolitan cooking. Similar to San Marzano Tomatoes and Sauce, Pizza Dough, and our Pizza Sauce, this a Neapolitan classic. This authentic Italian pasta dish, prepared in under 15 minutes, features the harmonious pairing of garlic and extra virgin olive oil. With its r ..read more